Almost a year since its launch, Made in Bangkok has finally released their second set of menu with more flavorful dishes to boot! Now complete with appetizers, salad, and more seafood dishes that are perfect to pair with their coconut plain rice.
As mentioned, they have focused on the bounties of the sea with the Salmon Curry (P690/single; P1,360/tray) as the highlight. Served with their coconut plain rice, it has perfectly cooked fatty salmon swimming in rich and creamy red curry sauce with cherry tomato. There’s also the Sweet Chili Tiger Prawns (P720) that’s even more perfect after popping it in the air fryer for a few minutes. A serving has four jumbo tiger prawns tossed in fried basil sweet chili.
For something extra refreshing, the Prawn Pomelo Salad (P480) is a must-order. This has freshly poached prawns that are extra plump, served with Davao pomelo on top of fresh greens and fried shallots, served with a sweet and tart lime coconut dressing. We’re definitely starting a petition to bottle this dressing!
A great pica-pica option, or if you’re a rice eater is the Crispy Prawn Cakes (P430) which has finely chopped fresh prawns in tom yum paste and served with cucumber sweet chili and Thai nam phrik sauce. There’s also the Salmon Spring Rolls (P470) that’s an instant favorite. These are crispy fried salmon spring roll with homemade red curry, fresh garlic, and coriander.
Ready to have the THAI-stiest feast? Made in Bangkok is open daily for delivery from 11:30am to 7:00pm. They accept same-day orders with a lead time of 2 hours and accept advance orders via their website.
Hey! I Am Yogost (Yogost), the proud maker of the bestselling classic yogurt and purple rice drink, officially launched its Alabang Town Center (ATC) branch last April 2022.
The launching of the ATC branch is a powerful testament to Yogost’s commitment to providing more delicious and healthy drink options to customers. Now, more people can enjoy specially made selections that can enrich satisfying pauses and meaningful moments with family, friends, and loved ones.
Located on the 2nd level, Expansion Wing of ATC, the new branch is Yogost’s sixth outlet in the Philippines, and it is set to become Yogost’s flagship store in the south metro area. It will be the central hub for the brand’s incredibly yummy drink options that Filipinos have enjoyed and loved over the past years – selections lovingly created to promote healthier and happier lifestyles.
Customers can freely order from the branch via in-store visits, the Yogost website – yogostph.com, or favorite delivery apps like GrabFood, FoodPanda, Pickaroo, and Kraver’s Canteen.
Key leaders and executives of Yogost Philippines hosted the launch, led by Justin Lim, who oversees the brand’s marketing efforts in the country. Representatives from the Ayala Malls group and notable influencer partners also graced the event with their presence, affirming their support for this important milestone.
In his address, Justin Lim said, “We are genuinely thrilled to open the ATC branch and start offering fresh drink experiences that allow our customers to experience the best of both worlds – great taste and good nutrition. Now that we are here, bigger and better, we invite everyone to visit and try out our fantastic selections. These will surely make you fall in love from the first sip!”
The ATC branch launch is only one of several exciting developments this year. Before the event, Yogost launched five new flavors and formally opened its franchising program. Stay tuned for more updates by following Yogost on Facebook and Instagram: @yogostph
An addition to good and healthy food options in Manila, Sante is the newest restaurant under Visum Ventures, the group that brought Koomi, Manila’s favorite drinking yoghurt, to the Philippines. The company has always believed that healthy eating should not be bland and boring. Sante which means health in French and is often used as a toast to wellness, is the premium casual location for their Zig brand, known for their healthy dishes.
Upon entrance, you will notice the chic and cozy space which you can enjoy with their refreshingly healthy food that can take guests from brunch to cocktails. A few of their healthy breakfast options include their Signature Mini Croissant Cereal that has housemade mini croissants, fresh strawberries, edible flower, and made even more unique with the T2 Tea-infused Very Berry milk. If you want something more savory, the Mushroom & Truffle Sourdough is not one to be missed. It has fresh mushroom, drizzled with truffle oil and topped with fresh parsley on freshly toasted sourdough bread that is also made in-house.
An easy favorite of mine is their Tuna and Avocado Tartare. It’s extremely simple with only fresh tuna and avocado drizzled with sesame oil and topped with micro greens. They have more interesting signature dishes like the Pumpkin Risotto that is topped with goat cheese and balsamic glaze; the Chicken Marsala that has juicy chicken breast with cream and Marsala wine and topped with fresh mushrooms; and the Beef Pot Pie, a homey dish that will surely bring you comfort.
To end the meal, choose from their signature desserts. Start with Mike’s Mess which is Mike Hilton’s, Visum Ventures Group’s founder and CEO, take on the Eton Mess. It has fresh cream, strawberries, and passion fruit in a crunch meringue — it’s sweet, fresh, and has different textures you’ll be sure to enjoy. There’s also the Mango Crème Brulee Cheesecake that is delightfully light and airy, it is a T2 Tea Mangoes & Cream tea-infused cheesecake that has macadamia and almond dacquoise crumbs.
Sante is located at MOA Square, Seashell Lane, Mall of Asia Complex. Follow Sante on Facebook and Instagram to get the latest on this new exciting concept.
Ebi-body up for a challenge? – Hanako’s tempura all-you-can is back!
Challenge yourself to a tempting feast! Three years after its first launch, Hanako is bringing back its highly-anticipated unlimited tempura promo this May, in time for National Shrimp Day!
For only P499, you can enjoy unlimited tempura with a serving of Gohan to your heart’s content at any Hanako branch from Mondays to Thursdays.
Promo runs until May 31, 2022, and will be available in all Hanako branches – Moonwalk, Better Living, SM Pasig, The Rock Don Antonio, & Mindanao Avenue (inside then Car Doctor compound). Connect with us on our social media pages! Like and follow our Facebook and Instagram, and leave us a review on Facebook or Google pages! Use #CraveHanako and share with us your hands down, good food experience!
Taco Bell is gearing up for a new global campaign with the aim of inspiring a worldwide craving for tacos, one that foodies can satisfy only through the bold and fearless flavors that have become synonymous with the brand. It’s called the Taco Swap and everyone’s invited!
As part of the overall campaign, Taco Bell will be launching various offers across the world in every country it is in. In the Philippines, specifically, the brand is giving taco lovers an irresistible deal they surely won’t want to miss!
Get ready to do the Taco Swap because this May, Taco Bell foodies will be able to get more bang for their buck as they satisfy their craving for tacos, with a limited-time “buy-one, get-one” (BOGO) offer–the Taco Swap BOGO promo–featuring the iconic Crunchy Beef Taco, regularly priced starting at P89!
Taco Bell’s Crunchy Beef Taco is the perfect treat for those who enjoy bold flavors with an added crunch! Made with perfectly seasoned Mexican-style ground beef, that is topped with shredded fresh lettuce and grated cheddar cheese, and then finished with a special sauce, it’s a no-brainer why this Taco Bell staple as an all-time favorite throughout the world!
Start marking those calendars because the Taco Swap BOGO promo will be available in all Taco Bell stores nationwide from May 9 until May 13, 2022, between 12NN and 2PM, only. Head over to your nearest Taco Bell store for lunch on these dates and indulge in a flavorful pair of Crunchy Beef Tacos for the price of one!
For the latest news, offers, and deals from Taco Bell, you can stay updated by following and giving the brand a like on Facebook, Instagram, and Twitter!
Pepsi-Cola Products Philippines, Inc. (PCPPI)—the exclusive manufacturer of PepsiCo beverages in the Philippines—is encouraging the public to keep their selves hydrated to especially when going out or even while at home, as the heat index may reach 38 to 41 degrees during this season.
It’s officially the summer season. The Philippine Atmospheric, Geophysical, and Astronomical Services Administration (PAGASA) declared last March 16 as the start of the dry season.
“We need to hydrate during extreme heat, even if we are staying indoor. It is important for our bodies to remain cool to avoid heat exhaustion and keep our focus and productivity at 100%,” said PCPPI President and Chief Executive Officer, Frederick D. Ong.
PCPPI is the manufacturer of Premier purified water. Premier is a product that boasts of quality, passing high standards and elaborate process to ensure customer safety and satisfaction.
Doctors recommend making it a habit to regularly monitor one’s body this summer, especially for those who spend most of their time outdoors or even those who work long hours. The Department of Health even advises Filipinos to “drink plenty of water” to avoid heatstroke.
Ong agrees, “Drinking water at least 6 to 8 glasses a day is still one of the best ways to keep yourself hydrated. Even if we work long hours, we must remember to drink water to keep our mind and body working well,” he said.
Premier purified water is available in sari-sari stores and local community outlets nationwide.
PCPPI is the exclusive manufacturer of well-known beverage brands in the Philippines: Pepsi-Cola, Mountain Dew, 7-Up, Mirinda, Mug, Gatorade, Tropicana, Lipton, Sting, Premier, Milkis, and Aquafina.
Max’s Restaurant, the iconic Filipino restaurant chain famous for its Sarap-to-the-Bones® Fried Chicken, is celebrating every kind of mom for the whole month of May. Mother’s Day has always been a special occasion to show gratitude and appreciation to all queens of the family therefore Max’s is extending this celebration with its special month-long offer.
Whether it’s for a birth mom, single mom, grand mom, stage mom, and all other types of mom, the Mother’s Day Bundle can make celebrations an enjoyable one. Each set is composed of Max’s favorites including one Whole Fried Chicken, Lechon Kawali Kare-Kare, Lumpiang Shanghai, Plain Rice (Large), and a Mini Caramel Cake (5-inch) by Max’s Corner Bakery, for only P1,849.
The Caramel Cake is a soft and fluffy vanilla chiffon filled with buttercream icing and frosted with rich troubadour icing. It’s making a special comeback for a limited-time only and can be purchased separately for only P499 for dine-in.
For the bundle, customers can even get a free 1L Sago’t Gulaman if they order in advance from April 29 to May 5 for delivery on May 7 and 8, so it’s better to plan early to have a hassle-free feast. Offer is available for dine-in, take-out, and delivery from April 29 to May 31 only. The Mini Caramel Cake is available in Luzon stores except Naga and Palawan. Orders can also be made through delivery.maxchicken.com or 888-79000 (Metro Manila).
For more information, visit the official Facebook page at @MaxsRestaurant and use the hashtags #EveryKindOfMom #EveryDayToTheMax
Mother’s Day is just around the corner, and what best way to celebrate it but to bond with mom and get her a special treat that she would surely appreciate! Of course, this season is also sweeter with generous offers from restos, as well as their limited-edition offerings specifically crafted as a tribute to the amazing women of our lives. Here’s a roundup of such deals and promos you can avail around the metro!
Celebrate with Max’s Mother’s Day Bundle which includes a whole regular fried chicken, large plain rice, Lechon Kawali Kare-Kare, Lumpiang Shanghai, and their Mini Caramel Cake, with a price starting at P1,849 (save up to P330). You can also get a free 1L Sago’t Gulaman when you order in advance until May 5 for delivery on May 7 and 8.
At Yellow Cab, you can get a 15″ Patty Melt NY-Style Thin Crust Pizza, 1/2-pound Garlic Parmesan wings, and Ultimate Sloppy Wedges, all for just P999! Head over to your nearest Yellow Cab or get it delivered now!
Promo is available for take-out, Curbside® pick-up, drive-thru, and dine-in from May 2 to 8, 2022. Also available for delivery, GrabFood, and FoodPanda at P1,099.
Order in advance for Mother’s Day and get 3 pieces of Chicken ‘N’ Mojos for free, with a minimum delivery purchase of P1,500. Delivery of orders will be from May 6 to 8, 2022, and advance orders must be placed on or before May 7, 2022, 10 PM. Order here.
Photo: Shakey’s on Facebook
The Bistro Group
From May 6 to May 8, you can score P1,000 off with a minimum spend of P3,000 exclusive on Bistro Delivers (Bistro’s own delivery app and website) plus free delivery by using the code WELOVEMOM. On Mother’s Day, you can also get P500 off with P1,500 minimum purchase on dine-in and take-outs when you show the Bistro Group resto the post below.
Treat Mom with a sumptious feast with KFC’s Mom’s Super Bucket. The bundle includes KFC’s signature chicken, 1 Coleslaw Super Platter, and a free 1L bottle of Coke. The promo runs until May 30. Avail the promo via the KFC App, #88-87-8888, kfc.com.ph, GrabFood, or foodpanda. Ordering is also available via drive-thru, take-out, and Park & Go.
Order in advance for Mother’s Day at Pizza Hut and you can get a free Spaghetti Bolognese, for a minimum purchase of P1,000. To avail of this offer, simply place your order ahead of time until 4 PM of May 8, 2022, for pick-up or delivery scheduled at least before 5 PM on the said date. You can also check out Pizza Hut’s Mother’s Day Feasts below.
Order through www.pizzahut.com.ph, the Pizza Hut Mobile App, or via the 8911-1111 hotline.
Enjoy the limited-edition Very Berry Cookie at Mo’ Cookies perfect for Mother’s Day. It is made with rose syrup-infused dough, ruby and white chocolate coins, dried strawberries, and dried cranberries. This fruity, buttery, ooey-gooey treat is also available for gifting in special packaging (boxed and featuring an edible “I heart Mom” topper) until May 10 only, while the cookie will be available to order until May 31.
Order The Very Berry Cookie for gifting, for sharing, or just for you, for takeaway from any Mo’ Cookies shops or for delivery on mo.momentfood.com, GrabFood, Pick-A-Roo, foodpanda, and SM Online.
Bizu brings back its signature Mother’s Day cake, Charlotte, along with their other special treats perfect as gifts for mom on this special day, including their beautiful Chocolate Cakesicles, Macarons, Love Boxes, and more.
To order, visit www.bizu.ph or contact them through this number: 09176273970. The last day of ordering for Mother’s Day is on May 6, 2022.
Treat mom with the limited-edition Mother’s Day Strawberry Greeting Cake from Goldilocks. With a minimum purchase of P600, you can also enjoy 10% off on your Goldilocks favorites until May 8. Order online via this link.
J.CO Donuts is offering limited-edition donuts to bring home to Mom on this special day. Their Berry Heartbeat is a heart-shaped donut filled with light-as-air cream and dipped in strawberry chocolate. It also has beautiful swirls of white and rouge chocolate bands and white chocolate flake border. Momma Mia has a cream cheese filling, and delightful rouge chocolate dip, topped with ribbons of white chocolate stripes and added texture from coconut flakes. These donuts are now available in all J.Co stores nationwide.
The limited-edition Tres Leches cake from Mary Grace is here to make your Mom’s day even more special. It’s made with layers of vanilla sponge cake soaked in Earl Grey tea-infused milk, with their homemade caramel filling. Order now at www.marygracecafe.com, GrabFood, Foodpanda, or Pickaroo.
Here’s another beautiful and delightful cake to consider this Mother’s Day. Indulge in Conti’s new Triple Berry Mousse fused with blueberry, raspberry, and strawberry mousse spread between vanilla sponge and granola bits on a crispy butter crust. Order it on Contis.ph, Grabfood, or contact them through this number: 8580-8888.
Banapple brings us their newest feature cake Blossoms of Spring to celebrate Mother’s Day. It is made with 6-inch rich layers of vanilla cake covered in blush pink strawberry frosting with caramelized nuts filling and sugary fondant flowers on top. Order now via banapple.ph.
Get 10% off when you pre-order Workshop’s new limited-edition cakes for Mother’s Day: the Leche Flan Tres Leches and the Nutty Brazo Sansrival. Order it via thegridfoodmarket.com, foodpanda, Grabfood, and Pick.a.roo. You can also contact this number: +63 917 700 5346.
It’s just a few days until Mother’s Day but if you haven’t thought of what to gift Mom for this special day, fret not! Since it’s much safer to dine out now, why not treat the queen of the household with a sumptuous meal at one of the high rated hotels in the metro? In this list, we share hotel dining deals in Metro Manila to make this once-a-year-celebration even more special. Trust us, your mom will love it!
City of Dreams Manila
From dining specials at award-winning restaurants to family friendly activities and endearing gift options, mothers are spoilt for choice on how their loved ones can fête them on their special day at City of Dreams Manila, with the diverse offerings the integrated resort has thoughtfully curated in honor of the occasion.
Crystal Dragon
The restaurant presents a special Mother’s Day ala carte menu available for lunch and dinner from May 1 to 10, which consists of: Double-boiled Chicken Soup with Baby Abalone and Himematsutake Mushroom, and dishes to share with the family. Other must-try options are the restaurant’s gracious dim sum selection for lunch and its extensive regular lunch and dinner a la carte menu, which offer appetizers to barbecue specialties, soups, a selection of vegetable, seafood, pork, chicken and lamb dishes, hearty rice and noodle items, and a choice of signature desserts.
On their special day on May 8, moms get a sweet surprise at the end of the meal.
Nobu Manila
Not to be missed out on this special occasion is the taste of the iconic new-style Japanese cuisine of Chef Nobu Matsuhisa that is much loved by international A-list celebrities around the globe. The restaurant’s famed brunch offering is a sure way to indulge moms with varied choices of Nobu classic dishes that meld Japanese and Peruvian flavors, temptingly laid out on a buffet counter and also brought to the table via a special a la carte menu.
On offer are seasonal fresh oysters, custom Nobu sashimi, sushi and maki roll creations matched with Nobu signature sauces and dressings such as the Karashi Su Miso (KSM) and Matsuhisa dressing that go well with appetizers uniquely Nobu. Other enticing choices include kushiyaki or grilled skewered seafood, red meat, poultry and vegetables and a sumptuous carving item complemented with salads, soups, and different rice and specialty dishes. Various confectionery customized by Nobu Manila’s chefs provide a nice conclusion to a sweet celebration. The brunch buffet price starts at P2, 950 net per person for the standard package, inclusive of non-alcoholic beverages and mocktails.
Haliya
Moms will be impressed with the modern take on Filipino food at Haliya, where standout dishes are creatively reinterpreted, amid a refined setting. From the appetizers to mains and desserts, the restaurant’s dishes are meant to be enjoyed by up to four persons.
Noteworthy dishes to try are Binalot na Cochi a medley of shredded cochinillo (roast suckling pig) and adobo flakes in a bed of butter lettuce topped with atsara (pickled green papaya), red onion and pork liver salsa; Haliya Adobo, which features twice-cooked chicken, foie gras, grilled pineapple, shallot confit, baby bok choy, marble potatoes, set in lush adobo glaze and enhanced with golden crispy garlic chips; and Kare Kare with 24-hour slow cooked US Angus beef brisket, asparagus, baby Baguio pechay and fried eggplant sitting on top of a luscious roasted and crushed peanut sauce and paired with finely blended bagoong (shrimp paste).
Café Society
Nothing compares to a sweet gift to brighten the occasion. From dainty handmade chocolates to stylish pastries and confections, Café Society has curated delightful gift choices available from May 6 to 8. Sophisticated chocolate rose bouquets, flower meringues, hazelnut praline passion passion fruit cake, and choco cream bun almond among other confections will surely elicit smiles from moms.
Conrad Manila
Take pleasure in indulgent Asian and Western inspired feasts such as: Roast ribeye, Lechon sisig con chorizo, and Paella risotto, among others. As an added treat, Mom dines free in every group of four and brings home a special surprise from Shiseido and more! The Just for Mom buffet lunch and dinner at Brasserie on 3 start at P3,500. Reserve a table now through https://bit.ly/BookAtBrasserieOn3
Crimson Hotel
Dazzle and delight Mom with a delicious brunch buffet and sweet surprises. Make the day even more memorable with a free portrait-taking and a special Mother’s Day Cake from Baker J. Rate per person is P2,300.
For reservation, call Café Eight at 09985915227.
Diamond Hotel
An enticing 3-course lunch or dinner set menu await Moms at Diamond Hotel. As an added indulgence, Moms will also be given a complimentary scoop of the hotel’s homemade ice cream. The Lobby Lounge is also a haven for luscious cakes, pastries and other desserts so we suggest that you should also get Mom a sweet treat to take home. You may also order for pick up from onlineshopping.diamondhotel.com.
For reservations and orders call: (632) 8-528-3000or 09757921473 (9 AM to 5 PM only).
Discovery Suites
Treat mom to an exquisite dining experience at 22 Prime. On May 7, feast on UNLIMITED U.S. Ribeye Steak and scrumptious sides from 6:00PM to 9:00PM for only PHP 2,800 nett per person.
Fancy a brunch that’s fit for a queen? Head on over to 22 Prime on May 8 and indulge in a filling brunch of UNLIMITED U.S. Ribeye Steak, Sides and other staples. Offer is available from 11:00AM to 3:00PM for only PHP 2,800 nett per person.
Book and confirm your seats until May 1 and take advantage of our 10% early bird discount. Dining moms get a complimentary present from Discovery Suites. Reserve your tables by calling us through (+632) 7719 6805 or via Viber at (0966) 496 2355.
Hilton Manila
Hilton Manila celebrates the coming Mother’s Day with Dampa-Style Feasts featuring sustainably-sourced ingredients, well-curated Bring Hilton Home set meals, and Signature Cakes, among other indulgences, on Sunday, May 8.
Indulge on a journey of flavors with a rich harvest of sustainably sourced seafood and premium meats grilled and prepared a la minute, Dampa-style, at the Marketplace. Mom and the whole family are also serenaded by a musical performance by guest artists, with the Kids invited to take part in an exciting art activity. As an added treat, Mom gets to bring home a special gift from Kusina which the whole family can enjoy on their next visit to Hilton Manila. Cheers to Mom! Buffet lunch/ dinner price starts at Php 3,200 nett per person.
For inquiries and reservations, visit www.hiltonmanila.com or call +632 7239 7788. Follow Hilton Manila (@hiltonmanila) on Facebook, Instagram, and Youtube for more information and updates.
Makati Diamond Residences
Treat your mom to a special lunch or dinner at Alfred with family and friends on May 8. The menu includes pumpkin soup, baked salmon teriyaki with garlic aioli, beef belly with wild mushroom cream sauce, crispy pork with red wine liver sauce and homemade vinegar, sriracha chicken wings, braised canton noodles, pilaf rice, mango latik ice cream. Moms get to take home a bag of cookies. Book a table for Mother’s Day lunch or dinner at Alfred. Call +632 5317 0999, Viber +63917 636 4875, or email dine@makatidiamond.com.
Marco Polo Ortigas
Gourmands and foodies seeking a filling treat with Mom and the family may visit Cucina on Level 24, as “The World’s Kitchen” offers special dining rates from 7 to 8 May 2022 (Saturday and Sunday, respectively). Buffet rates for lunch or dinner service are available for Php 3,288 for adults, while kids can dine at Php 1,688. These rates are inclusive of all applicable taxes and local charges. Moms will receive a mini Strawberry Shortcake as a gift for the occasion. This promotion is not applicable for use in conjunction with other ongoing promotions.
Afternoon tea takes on more meaning with the Connect Lounge’s featured sets for Mother’s Day Weekend. From 6 to 7 May, guests may ask for the Prosecco Afternoon Tea set, available at Php 2,288, inclusive of applicable taxes and local charges. Guests may choose between either Lounge’s English or Afternoon Tea sets paired with two glasses of Prosecco to enjoy at Level 24 while overlooking the Rizal Mountains. On Mother’s Day (8 May 2022), guests may ask for the Tropical Mimosa Afternoon Tea set, available for Php 1,888.00, featuring two glasses of the non-alcoholic drink, Tropical Mimosa. Reservations for any of the hotel’s dining destinations may be placed via (632) 7720 7777 or restaurant.mnl@marcopolohotels.com.
Shangri-La The Fort
Book Afternoon High Tea for Mom+Me and enjoy High Street Lounge’s special Mother’s Day treat at Php2,750 net for 2 from May 5-8, ’22. Spend time with mom set in your social space and enjoy bites, sips, a little takeaway treat for Mother’s Day in partnership with L’Occitane. Available from 2pm to 5pm, call 09175363287 for arrangements.
Sheraton Manila
Relish the goodness of the sumptuous buffet prepared by the culinary team of Chef Kiko Santiago featuring Australian Rock Lobsters, fresh seafood, tempura and grilling stations, decadent desserts, and more with Martini Rose 0.0, free-flowing soda, juices, coffee, and tea. All these and more for Php 3,500 nett.
If mom is into seafood and spicy, Chef Kibum Park’s Korean Chili Crab is a must-try! The family of 4 can indulge in stir-fried spicy live mud crab with vegetable fried rice, Korean banchan like matang, anchovies, fish cakes, kimchi, and more with 4 glasses of Oori’s signature mocktail for Php 12,000 nett.
The whole family can also opt to celebrate Mom’s Day in an indoor-outdoor feel in one of the Vubbles. For 3,500 nett per person, surprise mom in a fine dining experience with the delectable seafood stuffed lobsters as the main course.
The Peninsula Manila
Celebrate Mother’s Day with an epicurean adventure at Escolta Restaurant’s lavish Sunday Brunch Buffet with all of mom’s favorites. Rates are P3,500 (adults) and P1,750 (children under 12). All prices are inclusive of 10% service charge and prevailing government taxes.
For inquiries or further information on The Peninsula Manila’s Mother’s Day Dream Lounge, room package, and Sunday Brunch Buffet please call +63 2 8887 2888 (trunk line), extension 6630 (Room Reservations) or 6694 (Restaurant Reservations), e-mail DiningPMN@peninsula.com (Food & Beverage) or ReservationPMN@peninsula.com (Rooms), or through PenChat, The Peninsula Manila’s 24-hour e-concierge by using this link: https://bit.ly/PenChatFacebook.
Pia Wurtzbach first claimed international fame after winning the revered Miss Universe Crown in 2015. But aside from being a beauty queen, Wurtzbach has also taken multiple paths throughout her career, including acting, writing, and now, food entrepreneurship. After all, the Miss Universe finished Culinary Arts at the Center for Asian Culinary Studies, so her background in food is rooted deeper than just being a foodie!
For Wurtzbach’s business venture, she had collaborated with the cloud restaurant group CloudEats to bring to life Pia’s Kitchen. This cloud kitchen combines Wurtzbach’s love for food and travel, with the brand wittingly incorporating flight and travel emblems in their packaging. But what really makes Pia’s Kitchen stand out is its traveling menu, which changes cuisines every few months. For instance, Pia’s Kitchen currently has a curated Japanese lineup, soon to be switched for a Southeast Asian cuisine roster.
If you’re curious about Pia Wurtzbach’s love for food and her experience in conceptualizing and running her own food business, check out our foodie Q&A below:
You’ve been to different parts of the world and now you have your own brand serving different cuisines. Personally, what are your top 3 favorite cuisines?
Pia Wurtzbach: I really love Asian cuisine, so, in no particular order , I love Thai, I also love Japanese, and nothing beats home, soI also love Filipino food.
How did you get the idea of having a travelling menu, each offering a different cuisine, for Pia’s Kitchen?
PW: We just wanted to do something different because there are a few brands under Cloudeats already. So I was thinking of how I can set myself apart and how I can offer something new and different. I know for a fact that Filipinos love to try new things all the time. We love mixing it up and jumping from one flavor to another, and I am the same. So I was thinking, why don’t we change the menu every 3 months? Because I did not want to stick to just one particular cuisine where we do Japanese forever. I would eventually want to try Thai, Filipino, South American, Mediterranean, and I don’t think this has been done before so that is why I wanted to do that.
For you, what is the best part of being the owner of Pia’s Kitchen?
PW: The best part is that I get to do all these food tastings and real talk with the dishes, these are really my go-to dishes when I want to reward myself. My family and friends know that I love a bowl of chicken katsu curry after a day of shooting. It makes me happy. These are dishes that I handpicked myself. And I also have culinary training so it’s been a while since I tapped into that side of me. So it’s nice to bring the foodie back.
Among all your recent travels, what are the meals that have stood out?
PW: Oh, there are so many! I love rice. So anything with rice. I cant wait until we eventually do Middle Eastern cuisine because I have been spending a lot of time there. We’re actually kind of based there now, even if I still fly to Manila a lot. I’m looking forward to having Middle Eastern as part of the menu.
What is your favorite Filipino food?
PW: Tinola, sinigang, bola bola na may misua. I love rice drowning in soup! That’s the best!
PW: Carbs, for sure. Let’s be honest, that’s the food that makes everyone happy. Rice, pasta, I also really enjoy. I don’t really restrict myself when it comes to flavor, I love tasting everything.
What’s your favorite drink?
PW: Yes, I do love milk tea. I think milk tea is a dessert in itself, depending how sweet you want it. If not milk tea, I’m really going to admit I love drinking soda. How can you eat rice without a soda beside you? Mag-partner yan!
Do you also have any unusual food combinations that you actually enjoy eating?
PW: I enjoy mixing salty and sweet food. I think most Filipinos love sauces. Not even just one sauce, sometimes two sauces. Sometimes they even have calamansi. So I love having a variety of sauces with my meals. That’s why when we were doing this menu, I was particular about the sauces because that’s what makes the dish. An unusual food combination I’ve tried is apples in soy sauce before. It was just a craving where I wanted something sweet and fresh while having something savory. It was weird but it really hit the spot!
If you can host a dinner with meals from Pia’s Kitchen, who do you want to feed and what would you serve them?
PW: I would choose my family, because they haven’t been to Manila since the start of the pandemic because although they know about the brand, they can’t order it in the UK. So I would like to have them over and try what we’ve been working on these months. Let’s keep it in the family! I would serve them everything! Personally, whenever I order Pia’s kitchen at home, I would order everything on the menu so that I can test and try everything. So, when my family is here, I would want to make them try everything.
Order now at Pia’s Kitchen in just a few taps! Their dishes are available 24/7 via GrabFood with prices ranging from P150 to P300. For more information, visit the social media pages of Pia’s Kitchen on Facebook and Instagram. You can also visit the CloudEats website.
