Since its introduction last November, Jollibee fans in Metro Manila have no doubt been enjoying the next-level goodness of the Jollibee Chicken Sandwich. It’s everything they’ve wanted in a chicken sandwich, which is why it’s been such a hit.
Of course, because it’s been a limited release so far, fans from the other parts of the country have been asking and clamoring for their turn to enjoy the Chicken Sandwich. They want a taste too!
The whole Philippines can now rejoice—the Jollibee Chicken Sandwich is finally coming to more stores in the Philippines starting this month. It will be in more select Jollibee stores in provincial Luzon beginning April 19, and in stores in other regions, Visayas, and Mindanao starting May.
Now more Filipinos can enjoy the Jollibee Chicken Sandwich, which is a whole new level of chicken sandwich goodness with its 100% whole muscle chicken fillet marinated with select herbs and spices, that’s double hand-breaded to double the crunch, topped with special mayo dressing, and sandwiched between soft and buttery brioche buns. It’s also twice the weight of your usual chicken sandwich brand, making it a supremely satisfying meal for those looking to fill their cravings.
“We’ve been extremely satisfied with how our Jollibee fans in Metro Manila have received and enjoyed the Jollibee Chicken Sandwich. We’re ready to show to more people the new level of chicken sandwich they can enjoy, and we’re excited for our fans in Luzon, Visayas, and Mindanao to taste it,” said Mari Aldecoa, Assistant Vice President for Marketing, Jollibee Philippines.
The Jollibee Chicken Sandwich is available for PHP 149.00 solo and PHP 199.00 with fries and drink in Jollibee stores in Metro Manila, starting April 19 in select provincial Luzon stores, and May in other regions, Visayas and Mindanao. See list of stores selling Chicken Sandwich at https://www.jollibee.com.ph/chickensandwich/
Have it safely delivered to you via the Jollibee Delivery App, JollibeeDelivery.com, or #87000. Also available in Drive-Thru and Take Out!
For more info and updates on Jollibee products, like Jollibee on Facebook, and follow @jollibee on Twitter, Instagram, and TikTok.
Koomi, Manila’s favorite natural drinking yogurt originating from Australia, officially welcomes the summer season with five new deliciously healthy drinks that will make you want to try them all. Koomikadas are in for a treat as these new refreshing drinks are the perfect way to beat the summer heat.
Their five new yogurt drink flavors, with Koomi’s signature fun and witty names, include Berry Kiwissable, Tropic Like It’s Hot, Lemon Bee The One, It Takes Passion to Mango, and Kitkat You Outta My Head.
Berry Kiwissable
Lemon Bee The One
Fans of sweet and tangy drinks may enjoy Berry Kiwissable, perfectly made to balance out the strawberry’s sweetness with the tartness of kiwi. Want a simple yet healthier option? Lemon Bee The One is the way to go – with the classic lemon plus honey combo.
Tropic Like It’s Hot
KitKat You Outta My Head
Tropic Like It’s Hot is a refreshing taste of sunshine made with dragon fruit, apple, and orange. For an indulgent drink, KitKat You Outta My Head is a classic blend for chocolate lovers that will make you want to have a break this summer. Last but definitely not the least, It Takes Passion To Mango is made with passion fruit bits and ripe mangoes, for that perfect sweet and citrusy blend.
It Takes Passion To Mango
Some fun add-ons that you may have with your drink include Koomi’s signature sticky purple rice, chewy sinkers, jelly, fruits, nuts, oats, and many more. You may also customise your drink’s sweetness level by choosing
Koomi, the flagship brand of the Visum Ventures Group, now has 80 branches nationwide, and is on track to open their 100th store by June this year.
Make sure to drop by and have your favorite #GuiltlessGoodness treats at any #KoomiPH store or order via GrabFood or #FoodPanda.
They say there’s plenty of fish in the sea, but for us foodies, the sea offers so much more than just fish to satisfy our palates! Aside from the soft, white flesh of cooked fish, we also can’t say no to the tempting umami of shrimp, scallops, clams, and other sumptuous bounties from the sea.
If you’re currently craving such delicacy, this list is for you! We’ve listed down shops and restaurants in Metro Manila where you can get your much-needed seafood fix!
Fish & Co.
The Bistro Group’s Fish & Co. resto offers an abundant seafood menu that will excite the taste buds of fish and shellfish lovers. From mouthwatering salmon to savory shrimp and other seafood selections, Fish & Co. serves them swimming in soup, grilled, or fried and slathered with sauce.
The Red Crab is a haven for folks who just love the lip-smacking goodness of crabs and other crave-worthy fish and crustaceans! The highlight of their menu, the red crab, is offered in a dozen of variants, each infused with an interesting flavor that complements the crab’s umami.
Order here Locations: Shangri-La Plaza | Tomas Morato | Eastwood Mall | Newport Mall | Greenbelt 3
If you want a bucket full of seafood goodness, then you can never go wrong with The Shrimp Bucket. Stuffed in their buckets are shrimps, mussels, squid, and other delicious delicacies from the deep, with a wide selection of sauces to smother them with. Out of the bucket, you can also enjoy their specialty dishes that will also satisfy your seafood needs!
Order here Locations: Ayala Malls Circuit | Cloverleaf | Feliz | The Fort | Greenhills | Glorietta | Katipunan | Manila Bay |
The Murang Seafood Platter offers seafood lovers with platters packed with the best the sea has to offer. Grab the gang or go solo and indulge in their shrimp, mussels, crab, and lobster platters whenever those cravings hit!
Dampa Seafood Grill’s Dubai branch recently received the Best Local Gem Award at the Dubai Expo 2020, giving you another reason to visit their resto here in Manila! At Dampa Seafood Grill, you can dig into their Seafest bundles and tempting platters that are packed with shrimp, crabs, mussels, squids, as well as meat dishes.
Order here Location: 73 Scout Limbaga, Diliman, Quezon City
If you can’t get enough of slurping oysters from their shells, then order at the Wantusawa Oyster Bar and slurp away to your heart’s content. Aside from their grilled, baked, fried, and raw oysters, one can also enjoy their Oyster Chowder, Tempura, Ceviche, Okonomiyaki, and other seafood-infused dishes.
Order here Locations: Rockwell | Poblacion, Makati
Delicasea Food Market takes pride in supplying their imported seafood to 5-star hotels in the country. They offer both raw products and cooked dishes featuring mouthwatering ingredients fished out of the sea! Enjoy dishes made with export-grade crabs, lobsters, scallops, and more.
Order here Location: Isla Aquamarine, McDonough Road, Tambo, Parañaque
Surf n’ Turf Manila offers your favorite seafood infused with different flavors from around the world! Some of the eye-popping dishes one could enjoy at Surf n’ Turf Manila are the Seafood Boil Gochujang, Shrimp Boil Thai Chili, Shrimp & Sausage Kabobs, Alaskan King Classic Lemon Butter with Garlic, generous platters, and so much more!
The Michelin-starred Putien restaurant offers delicious Fujianese fare that includes indulgent seafood and seafood-infused dishes. Among their must-try dishes are the Seaweed and Mini Shrimps Dressed with Sauce, Black Pepper Crab, Chili Crab, and Crispy Oyster.
Order here Location: 5th floor, The Podium, Mandaluyong
Gen Korean BBQ House
If you love samgyupsal as much as you love seafood, then Gen Korean BBQ House is definitely worth the visit. Alongside their wide selection of meats is a mouthwatering seafood selection that includes fresh fish, calamari, and shrimp, ready to adopt that smoky, savory flavor straight from the grill!
Location: SM By the Bay, Seaside Blvd, Mall of Asia Complex
And just like that, the warmest summer days are upon us again. While it’s the ideal time to hit the beach and soak in some vitamin sea and sun, we are also constantly on the lookout for ways to stay cool.
Jollibee introduces its newest craze for this season—the Choco Float! A smooth chocolate drink topped with creamy vanilla soft-serve, the Choco Float will definitely give you your sweet, indulgent fix while keeping you cool throughout these temperature-rising days.
As part of its sweet and refreshing Summer Floats line-up, Jollibee also offers two popular soda floats: the Coke Float—Coke topped with the well-loved vanilla soft-serve and chocolate fudge—and Royal Float, Royal topped with vanilla soft-serve.
“The summer season is meant for creating fun and meaningful memories, but sometimes the scorching heat can drain one’s energy or even dampen one’s mood. Good thing our Summer Floats are here to help perk up our fun-loving individuals who love their sweets as well,” said Joseph Aruta, Jollibee Marketing Director. “Whether they opt for our new Choco Float or soda floats, they will surely be kept cool, refreshed, and ready to make the most of their summer days.”
Jollibee’s Choco Float retails for P49 (Solo) while the soda floats, Coke and Royal Floats, retail for P40 (Solo). They are now available in all Jollibee stores nationwide so be sure to drop by for a sweet and refreshing treat. Or you can have them safely delivered to you via the Jollibee Delivery App, JollibeeDelivery.com, #87000, GrabFood, and foodpanda! They are also available via Drive-Thru and Take Out.
For more info and updates on Jollibee products, like Jollibee on Facebook, subscribe to Jollibee Philippines on YouTube, and follow @jollibee on Twitter, Instagram, and TikTok.
Whenever the summer heat starts to kick in, we can’t help but crave our go-to summer coolers such as ice cream, milkshakes, and other cool drinks. But if you’re conscious about the calories and would opt for a healthier alternative, frozen yogurtorfroyo is the obvious choice. With froyo, one can enjoy a summer treat that satisfies their sweet tooth and keeps them cool under the sunny sky, guilt-free! Below are some shops in the metro that serve this cool dessert.
Llaollao
Llaollao is a Spanish brand that has reached many countries, including the Philippines just a few years back. The dessert brand is known for its delicious froyo base with a wide selection of toppings and sauces. When visiting, one ought to try their bestselling combination, the Sanum, which is made with three kinds of fresh fruits, two crunches, one sauce, and their frozen yogurt which is gluten-free with zero trans-fat.
Koomi from Australia promises to deliver guiltless goodness with every cup of their probiotic frozen yogurt with fresh fruits and fruit honey as its sweetener. The brand has a rich roster of flavors to choose from, including fruity selections. You can also level up your froyo game and try their Yogurt Cakes!
BLK 513 offers different treats and drinks such as cold brew, cookies, and of course, froyo. Their lineup is currently in the “Dark Side”, having an eye-catching black color in either food or packaging. Their frozen yogurt is also served in black color, teasing one’s eyes before treating the palate!
This frozen yogurt brand from South Korea now has over 150 stores worldwide. At Red Mango, customers can expect authentic and all-natural, 100% nonfat froyo with nutritious and fresh ingredients for everyone to enjoy!
Pinkberry has been serving frozen yogurt in LA since 2005, and continues to serve their delicious froyo even here in the country. Indulge in their original flavor or dive into flavors like Lily’s Peanut Butter, Vegan Chocolate, and Raspberry– crowned with delightful toppings and sauces!
Order here Locations: Power Plant Mall | SM Aura Premier | Alabang Town Center
This cozy cafe in Makati also serves dairy-free FroYo that is made with almond milk. To add even more health benefits in every cup, their frozen yogurt is also infused with acai berries!
Yogorino from Italy offers Filipinos all-natural gelato, tapioca drinks, and low-calorie froyo with flavors such as Cicco Torrone, Amarena, Pistachio, and Kid’s froyo alongside flavor staples such as Chocolate, Strawberry, and Caramel.
Locations: SM Megamall | Glorietta 3 | Molito Lifestyle Center | Grab Kitchen (Malate and Commonwealth)
YoWell serves froyo that isn’t just healthy and delicious, but also affordable, as their aim is to make frozen yogurt and all its benefits a staple for everyone. Aside from their froyo, the brand also offers yogurt drinks perfect to quench one’s thirst!
Since opening its first branch in UP Town Center, the brand has grown to become one of Manila’s well-loved restaurants known for its exciting takes on comfort food classics, now with 11 branches around the metro (and counting!).
On their fifth anniversary, you can get Nono’s best-selling Fried Truffle Cheese Wontons or the Cookie Skillet for only P5 with every P2,000 dine-in purchase. You can avail of this at any of Nono’s branches from April 16 to 20, 2022!
Nono’s restaurants are located in UP Town Center, The Podium, Three Central Makati, Festival Mall, Glorietta 2, Power Plant Mall, Ayala Malls Manila Bay, S Maison, High Street South BGC, Uptown Mall Taguig, and Nuvali Sta. Rosa. We’re also on foodpanda, Grabfood, and Pickaroo.
The soulful cuisine of Las Flores finds a fitting new home in the South of the metropolis. Tucked away in a 98-year old gem beside Landmark Alabang in Festival Mall, its location at the Heritage Building, Upper Ground Floor of the Expansion Wing, lends a bit of privacy when dining, away from the mall crowd.
The façade of this building has Art Deco features, with its horizontal, Deco-Moderne lines, eaves, and geometric details. Rich in history, the building was constructed in the early 1920s and was then called Biological Production Services (BPS). It was part of the 110-hectare Alabang Serum and Vaccine Laboratories which produced and stored vaccines and sera.
Menu that warms the heart
Las Flores’ Spanish menu has become widely popular among followers of Castilian cuisine. There are many items to partake of and enjoy in the company of family and friends.
To begin, try the wide selection Pintxos and bite-size tapas that are a great accompaniment to the equally extensive cocktail menu.
Steak Tartar Tacos
Here’s a look at some of them: Steak Tartar Tacos (with beef, pickles, mustard, quail egg); Foie Explosion (seared foie, onion jam, air baguette); and Tuna TNT (tuna tataki, tomato cold soup, caviar, air baguette).
Cocktails, meanwhile, include Las Flores Mule (ginger infused in vodka, cherry blossom, calamansi, ginger beer); and Missionary’s Downfall (Plantation Dark, Archer’s Peach, Schnapps, passion fruit puree, honey, mint)
Don’t leave the restaurant without trying the Paellas such as Paella Negra, Setas and Mariscos.
Ribeye Steak
Solomillo
Las Flores Alabang also offers these Dine-in Exclusives, ideal for lunch, dinner and whenever you feel the urge to eat Spanish food. These include selections that are ideal for groups: Tapas Por Favor (comprised of Chipirones, Patatas Bravas, Wagyu Bombs, Jamon Croquetas); Make it a Fiesta (Patatas Bravas, Wagyu Bombs, Paella Verduras & a pitcher of Red Sangria) and Para dos Combos (Paella Negra, Chorizo Croquetas & Gamba’s al Ajillo).
Relish a Spanish feast amidst a lovely Spanish ambiance in an unobtrusive location, you couldn’t tell you’re actually in a busy mall.
Visit Las Flores at the Heritage Building, Upper Ground Floor, Expansion Wing, Festival Mall, Civic Drive, Alabang, Muntinlupa City, open from 11:00 AM to 10:00 PM. You may also contact them at +639159774156 or lasfloresfilinvest@bistro.com.ph
If there’s something everyone can agree on food that’s simple yet amazing, it’s a sandwich oozing with cheese. Imagine taking a bite of your favorite sandwich and getting that ooey gooey cheese pull everyone wants! Sure, you can never go wrong with a classic grilled cheese sandwich but we’ll give you more to pine on. Here, we list down where you can get the cheesiest sandwiches in Manila
Starting as a stall in Salcedo Market, Bun Appetit has taken Manila by storm with its seafood offerings. They have premium offerings like lobster and crab rolls, ikura toast, truffle scallop mac & cheese, and more.
What To Order: Shrimp Grilled Cheese (P390) How To Order: Visit their website. They’re available for takeaway, pickup & delivery.
Now 11 years old, Elbert’s Cheesesteak & Sandwiches is a small shop focused on serving cheesesteak sandwiches and other American sandwiches like burgers and hot dogs. They also serve specialty offerings like Cubano, Reuben, and Truffle Mushroom Melt.
What To Order: Truffle Mushroom Melt (P350) How To Order: Visit their website. They’re available for pickup and delivery.
If you like your grilled cheese using sourdough bread, Elephant Grounds’ is the one for you. It has gruyere and yellow cheddar with sweet caramelized onions that are in between two slices of perfectly buttered crusty sourdough bread. Make sure to dip it into their tangy tomato soup that’s served on the side!
What To Order: Gruyere Grilled Cheese (P490) How To Order: Visit their branches in Podium or BGC.
Fowlbread may be one of the best fried chicken sandwich shops in Metro Manila, but their burger options are a can’t-miss as well. The Fowlbread Cheeseburger has two crispy smashed patties topped with melted cheese, thinly sliced pickles, and their housemade chicken sandwich sauce for a surprising zing.
What To Order: Fowlbread Cheeseburger (P339) How To Order: Visit their store at Bonifacio High Street, BGC, or visit their website.
The cheesiest cheese pull you could ever find. SayChiizu is Bangkok’s Hokkaido-style cheese toast known for its stretchy cheese toast which has a special combination of three types of cheeses. They now have seven variants to choose from — Original Cheese, Chocolate Cheese, Strawberry Cheese, Unicorn Fruit Toast, Charcoal Cheese, Matcha Cheese, and Oreo Cheese.
What To Order: Original Cheese (P119) How To Order: Visit any of their three branches or message them on Instagram.
It’s no secret that Sweet Ecstasy is loved by many because of its burgers. While The Cheeseburger and The Steamburger are crowd favorites, they have a unique burger that’s in-between two grilled cheese sandwiches that shouldn’t be missed.
What To Order: The Grilled Cheeseburger (P340) How To Order: Visit their website.
Dining at The Fat Seed is like a warm hug in food form. They specialize in comfort food and have offerings like the Buttermilk Fried Chicken with Ube Waffles, French Toast with Nutella, but one that can’t be missed is their Four Cheese Grilled Cheese served with a side of tomato soup. It is made with four cheese, buttered bread, pesto, and fried basil.
What To Order: Four Cheese Grilled Cheese and Tomato Soup How To Order: Call their UPTC (02)8936 2113 or BGC (02)7001 1862 branches.
This list won’t be complete without a classic Grilled Cheese Sandwich, and Wildflour may have one of the best grilled cheese sandwiches in the metro. Theirs have gruyere and Emmental cheese, and caramelized onions in between two crusty batard. It is served with a refreshing salad and a bowl of hearty tomato soup.
What To Order: Soup, Salad, Sandwich (P590) How To Order: Visit their website.
Stressing about your Lenten season menu as the Holy Week is fast approaching? Greenwich has you covered with its recently unveiled savory seafood options that are sure to help you with meal planning during the Lenten season.
Offered for a limited time only, Greenwich recently introduced its newest Cajun Shrimp Overload Pizza and Creamy Shrimp Spaghetti to let you discover exciting seafood flavors, that’s guilt-free.
The Cajun Shrimp Overload Pizza is definitely worthy to be on your must-try list. Oozing with mouth-watering aroma, this seafood-based pizza is made deliciously flavorful with Cajun sauce and loads of seasoned shrimps, bell peppers, sauteed onions, mushrooms, and three types of melted cheese that do the ooey, gooey trick. For P319 only, a box of 9-inch pizza will give you an ultimate seafood adventure.
For those who have a soft spot for pasta, Greenwich’s newest addition on its pasta line, the Creamy Shrimp Spaghetti, features creamy aligue sauce, shrimps, mushrooms, and parmesan cheese and fresh parsley for toppings. A hearty solo serving of this tasty dish at P109 only, is a definite must in every seafood lover’s eat list. These two new dishes are available in all Greenwich branches nationwide for dine-in, take-out, and delivery. You may also order these sumptuous new creations at www.greenwichdelivery.com, #5-55-55, or via Greenwich’s Messenger chatbot at Greenwich Barkada.
We’re just a few days away from Easter Sunday! After celebrating it at home for two years, the easing of the protocols will now also allow us to enjoy the occasion with the family at our favorite hotels. Aside from the fun activities they have in store for the whole family, we can also expect curated menus to satisfy our cravings for the season! Below are some of the hotel dining deals you can enjoy this Easter from hotels around the metro!
If you’re celebrating Easter Sunday at Crimson Hotel in Filinvest City, then you can enjoy a lavish Easter Sunday Brunch Buffet at Café Eight. Their culinary team will serve you with international and local buffet selections, brunch favorites, live cooking stations, salad bar and charcuterie station, a variety of meats to choose from, seafood, a kiddie corner, and an assortment of continental desserts. Access to the buffet is priced P1,900 net per person.
This year, EDSA Shangri-La is set to hold an enchanting celebration dubbed La Casita Madrigal, inspired by Disney’s Encanto, this April 17. Enjoy HEAT’s Easter Lunch buffet which includes Japanese, Chinese, Indian, Mediterranean, and Filipino fare alongside their signature 36-hour roasted Angus beef leg. Rate is set at P2,950 net available from 12 nn to 2:30 pm.
Photo: EDSA Shangri-La
EDSA Shangri-La’s other offerings are: the Easter Afternoon Tea set available for the whole month of April; The Bakeshop’s Easter Cake priced P1,450 net and Easter Hamper priced P2,800 net available until the end of April; Senju’s Sunday buffet on April 17 priced P2,800 net; and the Easter Take-Me-Home sets available at P5,500 net (good for 5 persons) from April 11 to 17. Check out all of their offerings here.
Peninsula Manila also has an exciting lineup of activities for Easter. As for their dining offerings, a Seafood Dinner Buffet will be available at Escolta on April 15 to 16, 6:30 PM to 10 PM, with a price of P3,500 for adults, and P1,400 for children under 12 years old. On April 17, 12 NN to 3 PM, Escolta will also have the Easter Sunday Brunch Buffet in Escolta with complimentary access to the Peninsula Candyland Adventure and Egg Hunt, available at P4,300 for adults and P1,700 for children under 12. Learn more about it here.
Photo: The Peninsula Manila
Their other Easter offerings are: the Afternoon Tea at The Upper Lobby with a Crepe, Bibingka, and Puto Bumbong Live Station from April 14 to 17, 2:30 PM to 5:30 PM, priced P2,400 and P3,000 with one flute of champagne; Sweet Easter-themed treats at The Peninsula Botique from April 5 to 17; and Asian Delights for dining in and al fresco from Wednesday to Monday.
Marco Polo Ortigas lets you flex your creativity with their Easter Surprise Kit from Café Pronto. The do-it-yourself dessert contains an oversized cookie, frosting, sprinkles, chocolate chips, and themed toppings that will bring out the artistic talents of kids and adults alike. It is available for P1,500 with a special rate of P1,200 for guests booking their stay in the hotel until Easter Sunday, April 17. Orders for the Easter Surprise Kit may be placed via (632) 7720 7777 or through direct message on the hotel’s official social media accounts.
Have an eggcellent Easter by dining at Novotel’s Food Exchange Manila on April 17, and you can get exclusive access to a fun decorate-your-cupcake activity that you can enjoy with your kids for only P2,488 nett/person. The Cultural Palates Sunday Brunch theme is Kalye Pop (Asian Streetfood) on April 17. You can also get a chance to take home exciting treats like Indulge Gelato or buffet vouchers when you buy our Easter chocolate eggs and bunnies.
For inquiries or table reservations, please call +632 8990 7888 or email H7090-FB1@accor.com.
A sweet Easter Sunday awaits with Sofitel Manila’s Spiral at Home Easter Chocolate Set! The set includes a cronut kit, an Easter bunny chocolate, twelve pralines, and a homemade chocolate bar. It is available for the whole month of April and is priced at P2,500 net. They also have the Spiral 2 Go Easter Goodies which include chocolates, cakes, and candies. It is available until April 30.
Dusit Thani Manila’s The Pantry will have a healthy makeover just in time for Easter. Its new Clean Cuisine selection will offer wholesome fare including a salad bar, healthy bowls, fresh seafood on ice, compound salads, dietary desserts, and an extensive juice bar. Other offerings are their signature lechon, Thai street food, Japanese corner, pizza and pasta, Western hot dishes, Asian noodle soup, and more. Sunday Brunch is priced at P2,500 on Easter with 20% off for Dusit Lifestyle members. For reservations, call 7238-8888.
Have a BEAR-Y HAPPY EASTER at The Manila Hotel with their Easter Sunday event at the Fiesta Pavilion happening this April 17, 1:30 PM to 5 PM. The even includes an Easter Egg Hunt, Kiddie Workshops, cupcake decorating, a magic show, and a family Easter photo booth. Families can join with their kids by booking an Easter Room Package or by booking an Easter Lunch at Cafe Ilang-Ilang on April 17, with a minimum single-receipt food bill of P5,000 nett. For more information, call 8527-0011 or email resvn@themanilahotel.com for rooms, or restaurantrsvn@themanilahotel.com for dining.
This Easter, Hilton Manila offers Easter-themed Bring Hilton Home selections fit for two to three diners. Guests may choose between: Herb-marinated Lamb Chop platter coupled with roasted vegetables, mint jelly, or the equally mouthwatering 11-spices Roast Chicken with Basmati rice. Both platters are complemented by a Signature ‘Easter Basket’ Carrot Cake. Prices start at Php 4,000 nett.
The hotel’s Madison Lounge and Bar also treats diners to Easter Goodies with premium chocolate animal designs; Hot cross buns; and Signature Cakes including favorites such as the Pinoy Kendi-inspired selections and Rainbow layered cake, among others. Kids and kids’ at heart may also have a little fun with a ‘Design your own Easter Egg’ paint kit complete with Easter Egg cookie, colored ganache, paint palette, brush. Prices start at 300 nett.
On Easter Sunday, April 17, Kusina Sea Kitchens offers a rich and flavorful menu including the famed Housemade Kare-Kare, Lechon Belly, and succulent seafood from the Dampa Marketplace. The little ones are also treated to fun and egg-citing Kiddie Easter Activities, Kusina’s Easter Sunday Brunch is priced at Php 2,480 nett per person, from 11:30 AM to 2 PM. For inquiries and reservations, please call +63 917 826 6442, send an email to MNLPH_F&Binquiries@hilton.com or visit www.hilton.com.
