Tag: Hotels

  • Park Inn by Radisson North EDSA Welcomes Back Business & Leisure Travelers!

    Park Inn by Radisson North EDSA is pleased to inform its guests and loyal clients that we are now back to operating as a regular hotel. From being a Multiple-use hotel for almost 2 years, the hotel was able to secure the Letter of Approval from the Department of Tourism last July 5.

    The Management Team re-opens its doors to leisure and business travelers as we slowly usher in a new normal. Staying in hotels has changed in the last year, and now, more than ever, it’s time to enjoy a safe and well-deserved retreat without having to travel away from the metro. 

    Park Inn by Radisson North EDSA

    The holiday season is just around the corner, avail of our Holiday Room Offers starting at Php4,900++ for an overnight stay with breakfast for two persons, and take advantage of our late check-out up to 8:00 pm if you book a minimum of two nights. Treat yourself to a refreshing re-start and create memorable moments in our well-appointed and contemporary guest rooms. We guarantee that you will feel relaxed, comfortable, and rested.

    Don’t let your cravings pass by. Excite your tastebuds with delicious and hearty À la carte favorites of Casa Urban Table such as beef ribs adobo, salpicao, shrimps & cashew pasta, sopa de arroz, and more. The most sought-after Grill and Serve Unlimited Korean Barbecue is back, available every Fridays-Sundays for only Php659 nett per person. Whether it’s a weekday or a weekend, it’s time to chill and unwind with our Sundown Chillout happy hour from 5:00 pm-7:00 pm. Bring a friend and enjoy two alcoholic drinks for the price of one. If you are in a hurry and need a quick bite, our ready-to-eat items like salads, breakfast bowls, sandwiches, pasta and baked desserts from Dash grab-and-go are available 24/7. It will surely bring you an extraordinary food experience that you will enjoy.

    Casa Urban Table A la carte dishes
    Casa Urban Table Salpicao
    Casa Urban Table Beef Ribs Adobo

    Do you need a meeting room for a banquet, business conference, or wedding in Quezon City? We have two versatile spaces that are perfect for intimate gatherings or large events. Deliver a stellar presentation in either meeting room with the help of audiovisual equipment and complimentary high-speed internet. Our guests truly appreciate our location next to the SM City North EDSA shopping complex, our 24-hour transportation service, and free parking. 

    The hotel obtained its Safety Seal from the Department of Tourism and was certified for the health and safety standards of SGS, the world’s leading inspection, verification, testing, and certification company which allows us to accept leisure and business travelers based on the allowed local government and IATF guidelines.

    For reservations and more information, call (02) 7944-1888 or email reservations.northEDSA@parkinn.com.

  • A Luxurious Afternoon Tea Awaits at the Grand Hyatt Manila’s Merienda Cena

    Grand Hyatt Manila cordially invites guests to enjoy the grandest afternoon tea in the metro through their Merienda Cena at The Lounge, launching this June 17, 2022.

    Enjoy intimate gatherings and revel in the posh spaces of The Lounge, with its gleaming chandeliers, grandiose columns, and emerald-like staircases, and indulge in Merienda Cena’s exquisite spread of free-flowing fine gastronomic creations, perfect to pair with a premium cuppa tea, coffee, or a glass of rosé.

    Merienda Cena Lifestyle 7
    Photo: Grand Hyatt Manila

    Taking the English tradition closer to home, Grand Hyatt Manila’s creative culinary team headed by executive chef Mark Hagan, French pastry chef Nicolas Vergnole, together with local sous chef Cid Lapena, curated Merienda Cena’s extensive menu that puts a modern twist on native delicacies with locally sourced ingredients.

    Grand Hyatt Manila 1
    The Grand Hyatt Manila lobby

    A luxurious merienda

    At Merienda Cena, familiar Filipino favorites turn into tempting, lavish treats. They offer sumptuous open-faced sandwiches such as the Lechon Sisig with confit egg yolk and liver pate; the savory Beef Salpicao with garlic puree and crisp potato strings; the tangy Pickled Milkfish with beetroot, sour cream horseradish, and atchara; and the refreshing Prawn Cocktail with calamansi mayonnaise.

    Merienda Cena Open Faced Sandwiches
    Photo: Grand Hyatt Manila

    They also have seafood cocktails served in wine and martini glasses such as the Shrimp Cocktail with marie rose sauce, lemon, iceberg lettuce, and tabasco; and the Tuna Ceviche, or Kinilaw na Tuna, made with spiced vinegar, chili, red onion, and crushed pork crackling.

    To tame your palates in between these flavorful bites, they also have the Baked Brie Pithivier with red onion and cranberry, and some Traditional Homemade Scones served with fruit preserves and clotted cream.

    Ready to dig into their sweet selections? Their dessert station includes signature cakes such as the Almond Florentine Cake, Strawberry Cheesecake, Berry Shortcake Roulade, Mocha Hazelnut Cake, and the Mango Tart with lime cream.

    Their live station also serves the Mango Sans Rival Espuma and the Bananas Foster– a sweet treat akin to the local banana cue which is flambeed in front of you using Don Papa rum, and served with French toast and homemade creme chantilly.

    Completing your afternoon tea is their lineup of drinks. You can take your pick from their selection of premium coffee, loose leaf and herbal tea, and rosé.

    Merienda Cena will be available to the public starting this June 17, every Friday to Sunday from 2:30 PM to 6 PM. It is priced at P1,500 net per person and P1,950 for guests who’d like to add free-flowing rosé to their afternoon tea. See the full menu here.

    For inquiries and reservations, call (63 2) 8838 1234 or email manila.grand@hyatt.com. For updates on their latest promotions, follow Grand Hyatt Manila on Instagram and Facebook.