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Tag: Spiral

  • Experience this year’s festivities the French Way at Sofitel Manila

    The much-awaited celebration of the year is finally here! Sofitel Manila welcome this year’s festivities inspired with its French roots highlighting France’s Christmas capital, Strasbourg. Famous for its unique concept of extravagant decorations of teddy bears and yuletide ornaments adorned in their homes. This year, Sofitel Manila presents a warm and comforting experience this festive season, the French Way, with Art De Noël 2022.

    ART DE NOËL MUSICAL LIGHT SHOW

    Feel the yuletide magic as we present a French inspired festive celebration with the theme Frost — an experience of Christmas Winter Wonderland. Showcasing a never-been seen before animation as we illuminate the hotel with a sparkling celebration of lights and music. Guests and patrons can witness the Art De Noël Musical Light Show every weekend at 6:30 PM, 7:00 PM and 7:30 PM.

    CELEBRATE THE HOLIDAYS AT SPIRAL THE FRENCH WAY

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    Create memorable holiday experience to cherish as we take guests to a luxurious gastronomic journey across 21 dining ateliers at Spiral. With a wide selection of signature Christmas and New Year’s Eve highlights we also showcase a premium spread featuring Wagyu Beef Gueridon, Main Lobsters, King Crab, Hokkaido Scallops, Beef Wellington Royal, Tomahawk Steak, Stuffed Roast Turkey, and so much more. Be serenaded by live musical performances by The Bloomfields and Project 201, as they perform melodies of the holidays as you indulge in the perfect yuletide feast with your loved ones.

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    Christmas Eve Dinner at Spiral is set at Php 6,900 nett per person inclusive of free-flowing wine, champagne, soda, chilled juices, and a welcome cocktail. Christmas Day Brunch at Spiral is set at Php 6,500 nett per person inclusive of free-flowing wine, champagne, soda, chilled juices and a welcome cocktail or you may choose the non-alcoholic inclusive option at Php 5,500 nett per person.

    New Year’s Eve Dinner at Spiral is set at Php 8,900 nett per person inclusive of Moët & Chandon champagne, wine, iced tea, chilled juices, and soda. New Year’s Day Brunch at Spiral is set at Php 6,200 nett per person inclusive of free-flowing wine, champagne, soda, chilled juices and cocktails or you may choose the non-alcoholic inclusive option at Php 4,700 nett per person.

    For inquiries and reservations, please call (63 2) 8-832-6988 or email H6308-FB12@sofitel.com.

    AN AL-FRESCO FEAST AT SUNSET BAR & THE FOOD TRUCK

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    Dine under the stars this joyful season as we take you into a festive celebration at Sofitel’s al-fresco dining destination, Sunset Bar and The Food Truck. An extensive holiday feast highlighting this season’s specialties and more such as Smoked Prime Rib, Slow-Cooked Beef Brisket, Giant Bringhe Paella, Signature Bellychon and Premium Grilled Meat and Seafood dishes. Feel the festive spirit with live musical performances with Project 201 and acoustic band Ranciv and Basha. Share a fond memory to keep with your loved ones and witness grand fireworks display to celebrate a bountiful year that has passed and a prosperous New Year ahead.

    Christmas Eve Dinner at Sunset Bar is set at Php 5,900 nett per person inclusive of free-flowing wine, champagne, cocktails, local beer, and non-alcoholic beverages. Christmas Day Dinner at Sunset Bar is set at Php 3,900 per person inclusive of free-flowing local beer, soda, chilled juices, and iced tea.

    For inquiries and reservations, please call (63 2) 8-832-6988 or email H6308-FB12@sofitel.com.

    THE BEST IS YET TO COME: A NEW YEAR’S EVE COUNTDOWN CONCERT

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    Let’s light up 2023 like Dynamite! Dance ‘til the break of dawn as we welcome the New Year with Best is Yet to Come in 2023.

    We’re bringing the fire and setting the night alight with exciting games, raffle prizes such as a trip for two to South Korea flying with one of the world’s best airlines, Korean Air and a stay for two nights at Sofitel Ambassador Seoul, performances by phenomenal artists — 4th Impact, VXON, and Merjohn Lagaya, a sumptuous international buffet, and a night of music from the world’s biggest boyband, all while you’re surrounded by the beautiful backdrop of the Manila Bay Skyline.

    The Best Is Yet To Come in 2023 New Year’s Eve Concert is set at Php 7,777 nett per person inclusive of free-flowing special curated cocktails, soju & soju mixes, iced tea, chilled juices and soda.

    For inquires and reservations, please call (63 917) 3092135 / (63 917) 801 0854 or email H6308-SM14@sofitel.com.

    AN INTIMATE FESTIVITY AT LE BAR

    Experience a chic holiday celebration at Sofitel Manila’ Le Bar. Enjoy and celebrate in an intimate and plush setting while savouring Le Bar’s Festive elevated 3-course menu.

    Christmas Set Menu: 63 Degree Egg, choice of Black Cod or Beef Bordelaise Raviolo, and White Chocolate & Coconut Charlotte. Inclusive of a glass of Champagne. Rate is set at Php 3,900 nett per person.

    New Year’s Set Menu: Seafood Tian, choice of Hokkaido Scallops or Dingley Dell Pork Tomahawk, and Louvre Cake. Inclusive of free-flowing Champagne. Rate is set at Php 4,900 nett.

  • Indulge in a Canadian Gastronomic Feast at Sofitel Manila

    Discover and explore Canada’s extraordinary diversity of Canadian food culture as Sofitel Manila together with the Embassy of Canada, British Columbia and Canada Beef presents an indulgent selection of Canadian beef & seafood this month of March. 

    Known for its vast and varied geography, Canada has showcased unique and wide culinary traditions in its regions. Mainly featuring meats, such as beef and bison in most parts of the country, Canada is also rich in seafood and fisheries in its coastal areas. Not to mention their liquid gold, Maple syrup, Canada has also incorporated its local produce such as berries, beans, and home-grown vegetables in its culinary specialties. 

    Churrasco Atelier with Canadian Meat Highlights 2
    Churrasco Atelier with Canadian Meat Highlights

    Sofitel Manila brings authentic and widely flexible flavours of the Canadian agriculture and agri- food in its special Canadian Surf & Turf promotion at Spiral and its cloud kitchen’s Spiral at Home and EasyPeasy and an All About Beef highlights at The Food Truck. 

    ALL ABOUT BEEF AT THE FOOD TRUCK 

    Indulge in an al fresco dining experience with a picturesque view of the bay over a wide array of Canadian Beef specialities for the whole month of March at the Food Truck. 

    Canadian Prime Rib Steak
    Canadian Prime Rib Steak

    Get a taste of premium quality, grain-fed Canadian beef in an All About Beef feast highlighting smokehouse-grilled specialty – Smoked Canadian Prime Rib. The Food Truck also offers Canadian Beef inspired highlights such as beef sisig, Steak Fajitas and Taco Salad, made with Canadian AAA Ribeye Steak, Mexican Barbacoa Beef, Black Pepper Beef Burger Bao, and a whole lot more. End the night with a sweet note with delicious desserts including deep-fried dessert a la Mode and DIY Ice Cream sundae cart. 

    Enjoy this outdoor dining experience with free-flowing soda, local beers, iced tea, and white & red wine. 

    All About Beef at the Food Truck is available every Thursday-Sunday for the whole month of March, between 6:00pm-9:00pm. Rate is set at Php 3,500 nett per person. 

    For inquiries and reservations, please call +63 (02) 8-832-6988 or email H6308-FB12@sofitel.com. 

    CANADIAN SURF & TURF WEEKEND AT SPIRAL 

    Embark on a gastronomic journey that showcases one of the top-quality food producing countries in the world, Canada. Every Saturdays and Sundays of March, enjoy Canadian beef, meat, and seafood across Spiral’s 21 interactive dining ateliers, including Sockeye Salmon cooked Florentine style, a staple fish- produce from British Columbia, at the French Stove. Spiral also offers a Canadian Beef and meat spread at the Churrasco featuring Canadian AAA Ribeye with Yorkshire pudding, as well as Pork Spareribs and Ham. 

    Atlantic Cod in XO sauce
    Atlantic Cod in XO sauce

    Canadian and Asian seafood fusion dishes, made with flavourful seafood products from the coast of British Columbia, are also featured in the Hot Japanese Stove with Misoyaki Gindara Donburi available at dinner & Atlantic Canadian Lobster every Sunday Brunch. While at the Chinese Wok atelier, savour rich flavours and freshness with Steamed Black Cod with XO Chili Sauce. 

    Have an authentic Canadian Surf & Turf buffet experience every weekend for the month of March at Spiral with rates starting at Php 3,500 nett for lunch, Php 3,900 nett for dinner, and Php 4,900 nett for Sunday brunch. 

    For inquiries and reservations, please call +63 (02) 8-832-6988 or email H6308-FB12@sofitel.com. 

    CANADIAN SURF & TURF PLATTER BY SPIRAL AT HOME 

    Take the authentic flavours from the Canadian coasts and regions to the comfort of your home this month of March. Savour a Canadian Surf & Turf hotbox platter that includes Bone-in Prime Rib, Sockeye Salmon, and Black Cod paired with delicious sides, such as Grilled Corn Salad, Maple Syrup-Glazed Sweet Potatoes, and Buttered Green Beans. 

    Spiral at Home Canadian Surf Turf Platter
    Spiral at Home Canadian Surf & Turf Platter

    Spiral at Home’s Canadian Surf & Turf Platter is available at Php 7,500 nett. 

    A 72-hour pre-order period is required. For inquiries and reservations, please call +63 (02) 8-832-6988 or email H6308-FB12@sofitel.com 

    EASYPEASY CANADIAN SET PLATES 

    Get a taste of Canada’s rich and indulgent flavours with ease with EasyPeasy’s Canadian set plates available for this month of March. 

    Enjoy a Canadian Surf & Turf set plate featuring Ribeye Steak and Sockeye Salmon served with a side of Mashed Potato, Buttered Beans, Grilled Corn, and Red Wine Jus. Enjoy a complimentary Canadian Maple Walnut Cheesecake together with this set plate. 

    Available for only Php 1,850 nett per set plate. 

    For inquiries and reservations, please call +63 (02) 8-832-6988 or email H6308-FB12@sofitel.com. You may also order through easypeasymanila.com or through Grab, FoodPanda or Pickaroo.