Red Ginger, City of Dreams Manila’s Southeast Asian bar and bistro puts into spotlight the distinct flavors of “wok hei” with the “Breath of the Wok” promotion available until end of August.
Served piping hot, Red Ginger’s Hak Jiu Seafood captures the essence of “wok hei”.
The promotion highlights five piping hot stir-fried dishes that reflect chef de cuisine Sam Kin Hue’s mastery of the fire and wok. Wok hei, which translates to “breath of the wok,” is a cooking method, considered an art and a measure of a chef’s skill that’s perfected through the years. It is characterized by the dishes’ unique smoky and charred flavor that is achieved by cooking fresh ingredients in a wok over searing heat, causing the flavor to develop while simultaneously retaining texture and crunch. Repeatedly stir-frying in small amounts while maintaining the right balance of oil to mix with the water droplets from the vegetables and momentarily tossing the flame in the wok, is the key to a perfect wok hei.
Complex in flavor and aroma, the Siu Yuk Noodles is a must-try item.
The flavors of wok hei come alive in the Pad Thai Beef (stir-fried rice noodles with beef, tofu, tamarind sauce and peanuts), Mak Pin Chicken (wok-tossed chicken thigh with crispy cereals and curry leaves),Gam Jun Tofu (fried tofu with minced pork), Hak Jiu Seafood (wok-fried prawns and squid with black pepper sauce); and Siu Yuk Noodles (wok-fried egg noodles with crispy pork belly and fish cake).
Red Ginger chef de cuisine Sam Kin Hue demonstrates his artistry and prowess of “wok hei” (breathe of the wok) in five stir-fried dishes with distinctive smoky flavors available until end of August.
Red Ginger is located at the upper ground floor and is open from 11 am to 1 am.
For inquiries and reservations call 8800-8080 or e-mail guestservices@cod-manila.com. For more information, visit www.cityofdreamsmanila.com. Explore more of City of Dreams Manila’s promotional offers, rewards, or instantly check Melco Club points with the new Melco Club App, available for free download on iOS and Android.
Living a healthy lifestyle is crucial for every Filipino’s overall well-being. In today’s fast-paced world, strengthening one’s body and reducing the risk of chronic diseases are essential.
It’s not just about looking good but also about feeling great. By making small but impactful changes to their diet, Filipinos can greatly improve their health and quality of life. This is why incorporating red ginger into one’s diet can be a simple and effective way to promote overall health and well-being.
What makes red ginger even more impressive than regular ginger?
Red ginger, also known as Alpinia purpurata, is a tropical plant that belongs to the ginger family. It might be smaller than the regular ginger but that only means that its flavors and essential oils are more condensed. The same amount of red ginger would give a more powerful punch. The ingredients found in this fiery root vegetable are just as vital as those in multivitamins.
Red ginger has been used for its many therapeutic roles in various diseases, including inflammatory diseases, vomiting, tuberculosis, growth disorders, and cancer. Studies have even shown that it can relieve nerve pain as effectively as aspirin. Traditional medicines that use red ginger are used to treat this type of pain and improve the patient’s quality of life.
Proven health benefits of red ginger include:
Improving immunity
Reducing inflammations
Relieving pain
Warming up the body
Preventing digestive problems
Why should red ginger be the go-to partner for everyday nourishment?
Aside from all the health benefits of red ginger, it’s also delicious! Compared to white ginger, Red ginger has a more intense flavor and spiciness. Its unique taste is twice as strong, but not overpowering, making it a great addition to a variety of dishes or a unique substitution for traditional baked treats.
The spiciness in red ginger is known to contain compounds that are beneficial for health. Adding red ginger to meals is an easy way to enhance the flavor of one’s food while reaping its health benefits. Using red ginger in the kitchen might just lead to new and exciting culinary creations that are both delicious and nutritious.
Why should red ginger be the go-to partner for everyday nourishment?
Aside from all the health benefits of red ginger, it’s also delicious! Compared to white ginger, Red ginger has a more intense flavor and spiciness. Its unique taste is twice as strong, but not overpowering, making it a great addition to a variety of dishes or a unique substitution for traditional baked treats.
The spiciness in red ginger is known to contain compounds that are beneficial for health. Adding red ginger to meals is an easy way to enhance the flavor of one’s food while reaping its health benefits. Using red ginger in the kitchen might just lead to new and exciting culinary creations that are both delicious and nutritious.
With its low-calorie content, high levels of antioxidants, and deliciously stimulating flavor that will pique consumers’ appetites, adding red ginger to the daily diet can be a great way to jumpstart a healthy lifestyle and improve overall health.
Start it with Ginhawa Red-G, which is readily available in any leading drugstores nationwide as well as online platforms including Shopee and Lazada. It’s convenient, accessible, and can aid one’s digestion and overall well-being.
To stay up-to-date with the latest news and updates about Ginhawa Red-G, be sure to follow their Facebook and Instagram pages. Stay healthy with Ginhawa Red-G and enjoy a healthier, more vibrant lifestyle.
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About Ginhawa Red-G
Ginhawa Red-G is a natural ready-to-drink herbal food supplement that contains red ginger & other ingredients which can help provide a feeling of relief. It is specially curated for the Philippine market by Kalbe International in partnership with Ecossential Foods Corp.
The first of its kind, Red-G features red ginger, which has a higher gingerol and zinbigerene content than regular white ginger. It contains antioxidants such as beta-carotene and proanthocyanidin that are important in providing medicinal properties to users. Other key ingredients include fennel, Javanese Chili Peppers, Mint, and Honey. Red-G is available in leading drugstores and convenience stores across the country, as well as e-commerce sites Lazada and Shopee for only PhP 9.00 suggested retail price per sachet.
