Tag: Rambla

  • Celebrate the Holidays with Bistronomia’s New Holiday Spanish Dishes

    The holiday season brings a wave of culinary delights, and Bistronomia is riding the crest with an exciting array of new holiday dishes. Let’s embark on a gastronomic journey through their restaurants, each offering a unique twist on traditional Spanish flavors, perfect for festive gatherings.

    Bistronomia

    A Festive Start at Las Flores

    Why not kick off the celebrations at Las Flores? Their starters are a symphony of flavors, ideal for whetting your appetite. Picture yourself savoring the Grilled Scallops or the light, yet flavorful, Sopa de Verduras. Their Ensalada Verde and Ensalada de Patata embody freshness and are a great way to start your festive feast.

    LF Scallops Paella 1
    Scallops Paella

    Pasta and Paella Perfection

    Pasta lovers, rejoice! The Spaghetti Aglio Olio at Las Flores is simplicity intertwined with flavor. And, of course, what’s a Spanish feast without paella? The Paella Vieras here is a masterpiece, adorned with scallops, aioli, and parsley, promising a savory treat.

    The Essence of the Sea and Land

    For those leaning towards heartier options, Marmitako, a tuna and potato stew, and the Chipirones en su Tinta con Arroz are must-tries. And let’s not forget the Grilled Halibut and the Lomo de Cerdo en Salsa, each dish an ode to traditional Spanish cooking.

    Rambla: A Culinary Revelation

    Next stop, Rambla! Begin with their Vieras Gratinadas or the sumptuous Sopa de Cebolla. Their Sopa de Setas y Puerro and Ensalada Verde are sure to delight your taste buds. And for a main course, the Paella Pollo, Spaghetti Bolognese, and Red Lapu-Lapu Bilbaina are not just meals; they’re experiences

    Tomatito’s Tapas Bar

    Tomatito serves up an array of starters that are as delightful as they are diverse. From Mini Pork Buns to Ensalada Cogollos and Sope Calabaza y Curry, each dish sets the stage for the main event. The Caldereta de Cordero, Flamenquin, and the Brochetas Pollo and Cerdo are the showstoppers here, blending rich flavors with a festive flair.

    Tomatito Estofado de Cordero 1
    Estofado de Cordero

    BCN by Las Flores: A New Spin on Classics

    BCN by Las Flores recently introduced some exciting new items. Sopa de Verduras and Paella de Pollo stand out for their comforting flavors. The Grilled Barramundi and Escalopines promise a delightful dining experience, perfect for holiday celebrations.

    Rumba’s Spanish and Mediterranean Fusion

    Last but certainly not least, Rumba‘s new offerings are a treasure trove of culinary delights. Start with their Ostras en Ceviche or the hearty Sopa de Patata y Bacon. The Spaghetti Aglio Olio here is a must-try, along with Arroz Almejas and Bacalao. The Halibut with baked potatoes and Bilbaina sauce, Polpette, Somillo Cerdo, and Pollo Napolitana are the perfect way to conclude your meal.

    A Celebration of Choices

    Bistronomia’s holiday menu is a celebration of choice. Whether your preference is fish, meat, vegetables, or seafood, there’s something for everyone. And don’t forget to toast the season with their new Holiday cocktails – Yellow Mellow Tree and Merry Berry.

    As we bask in the warmth of the holiday season, Bistronomia’s new offerings are a reminder of the joy and togetherness that good food brings. Whether you’re a fan of Spanish cuisine or just looking for a festive dining experience, these dishes are sure to leave you and your loved ones with cherished memories.

    So, are you ready to embark on this festive culinary adventure? Follow @lasfloresph, @bcnbylasflores, rumba_ph, @tomatitomanila, and @RamblaPH to stay updated and make your reservations. This holiday season, let Bistronomia take you on a journey of flavor and festivity!

  • Treat MOM to a Spanish Culinary Feast on Mother’s Day

    From tapas to paella and cochinillo, there’s a veritable feast that these Spanish restaurants have laid out for the star of May 14, Moms!  The dishes are soulful and flavorful, two characteristics of a good meal moms can’t say no to.  Here are their Mother’s Day Speciales:

    At Rumba,  choose from the following sets: Chorizo Criollo, Gulas Al Ajillo and Hummus at P1,495;  Croquetas Pollo Y Jamon, Lasagna, Calamari Andaluza at P1,995 Huevos Rotos, Gambas and Cochinillo Segoviano, quarter at P6,495

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    Over  at Las Flores, guests may choose from:  croquetas de Jamon Iberico, Emapandillas de Atun, Bombas de la Barcelona, Spaghetti con Setas at P1,495; Croquetas de Chorizo, Gambas Al Ajillo, Suquet  de Mariscos at P1,995 and almon & Salmon, Paella Negra, Cochinillo Segoviano, quarter at  P5,995.

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    The Mother’s Day Speciales at BCN by Las Flores, meanwhile, consist of Croquetas de Gambas, Chicken Liver Pate,  Berenjenas Fritas, Almejas Salsa Verde at P1,495; Ensalada de Tomate, Beef Salpicao, Linguine Vongole at P1,995 and Gambas Al Ajillo, Paella Negra, Cochinillo Segoviano, quarter  at P5,995.

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    Sexy tapas and more are the Mother’s Day offerings at Tomatito. Here they are: Croquetas Jamon, Empanadas de Carne, Chorizo and Manchego Air Baguettes at P1,495); Bombas de Chorizo, Gambas al Ajillo, Paella Valenciana at P1,995) and Salmon TNT, Paella Negra, Cochinillo Segoviano, quarter at P5,995.

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    Finally, at Rambla: Croquetas Jamon, Chipirones Andaluza, Pork Belly with Sweet Potato Purees at P1,495); Chorizo al Vino, Gambas al Ajiliio, Linguine Vongole at P1,995) and Conos de Atun, Paella Negra, Cochinillo Segoviano, quarter at P5,995.

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    All sets are good for 3 to 4 persons, all the more to make dining a happy family affair.

    Enjoy these offers until May 20 at Las Flores, Rambla, Rumba, BCN by Las Flores and Tomatito.

  • Holiday Especiales at Bistro Group’s Spanish Restaurants

    Magical and special can best describe what Christmas is all about to  people from all over the world.  Celebrations, parties and reunions bring families and friends together, feasting on delicious and comforting food.  One such cuisine that ties people together is that of Spain’s – it’s rich, soulful and familiar to us Filipinos.

    Holidays Las Flores
    Holidays Rumba
    Holidays Rambla

    At LAS FLORES & RAMBLA, the Holiday specials are Lamb Shank with mashed potatoes and Huevos Rotos (gulas, shrimps, broken eggs, potatoes, garlic oil).  Meanwhile, BCN & TOMATITO offer Roast Beef with mashed potatoes & gravy and Baked Lapu Lapu with Bilbaina sauce & patatas panaderas while RUMBA is proud to serve their Mussels in Marinara with fries and Herb Roasted Porchetta.

    Holidays BCN by Las Flores
    Holidays Tomatito

    These Cócteles de Navidad (Holiday Cocktails)  are perfect accompaniment to a Spanish meal:  Eggsy Bitsy  (Sherry wine, Bailey’s, Vanilla, Cream, Cinnamon, Egg White); Santa’s Spritz Aperol (Watermelon, Mixed Berries Compote, Cava) and Citrus Lantern Gin (Limoncello, Passionfruit, Citrus, Egg White).

    Charcuterie To Go
    Holiday Cocktails Cocteles de Navidad

    Guests can also bring home a taste of Spain by ordering their Charcuterie To-Go, a selection of quesos & embutidos and comes with pan con tomate, grapes, walnuts & mango jam.

    Feliz Navidad!

    Follow Las Flores, Rambla, Tomatito, BCN by Las Flores & Rumba on Facebook and Instagram.

  • Celebrate Valentine’s Day The Spanish Way at Las Flores, Rambla, Tomatito & BCN by Las Flores

    Ignite your date with hearty, soulful dishes in Las Flores’ Valentine’s Degustacion Menu. Start with these specialty tapas: Salmon & Salmon and Chorizo Frito. What is Spanish dining like without the paella? Incomplete. Las Flores’ menu includes its famous Paella Negra. For a sweet treat, there are Churros dipped in warm chocolate.

    Bistronomia’s Valentine’s Degustacion Menu is available from February 11-28  at P 1,495/person

    Las Flores Valentine menu

    Over at Rambla, the Valentine’s Degustacion Menu is a filling feast that starts with Salmon & Salmon Air Baguettes and Chorizo Al Vino. They also have Paella Negra and Churros for dessert.

    Rambla Valentines Menu

    Another Spanish restaurant where you can spend a romantic date is Tomatito. Their Degustacion Menu is comprised of Iberian Ham Croquettes and Gambas Al Ajillo for starters.  Mar Y Montana is the featured paella while Churros with Warm Chocolate is a fitting ending to a special meal. 

    Tomatito Valentine Menu

    Indulge in a romantic dinner at BCN by Las Flores with their Degustacion Menu and start off with Mushroom Iberian Ham Croquettes and Gambas. It also includes Paella Mar y Montanya and Churros for a sweet ending.

    Bistronomia’s Valentine’s Degustacion Menu is available from February 11-28  at P 1,495/person. To book a table, please visit bit.ly/bistronomia-ph .For more details, visit Facebook.com/lasfloresph; Facebook.com/ramblaph; Facebook.com/tomatitomanila; and Facebook.com/bcnbylasflores.