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Tag: Morton’s The Steakhouse

  • A Taste of Italy Awaits: Morton’s Hosts Exclusive Six Course Wine Pairing Dinner on June 4

    A Taste of Italy Awaits: Morton’s Hosts Exclusive Six Course Wine Pairing Dinner on June 4

    Morton’s The Steakhouse is proud to announce Serata Italiana (An Italian Evening), an exclusive, six-course wine pairing  designed to evoke elegance and transport guests straight to the vineyards of Italy. 

    Mortons Serata Italiana

    Known for the best steaks anywhere, fresh seafood, and a vast selection of wine options from varied provenance, Morton’s The Steakhouse is showcasing some of the best wine pairings this June 4 only.

    Each course  of this  menu has been thoughtfully chef-curated to highlight the unique flavor profiles and characteristics of the featured pairings  and the quality of Morton’s food and wines for a luxurious dining experience.

    The Menu:

    1. Wine: Borgo San Leo Pinot Grigio Delle Venezie IGT 
      Dish: Osterica, Calviale, Limone (Fresh oyster served with caviar and a splash of lemon to complement the wine’s crisp, vibrant acidity).
    2. Wine: Dolce & Gabbana Rosé Sicilia DOC Rosato Donnafugata
      Dish:  Prosciutto, Burrata, Arugula, Balsamic (silky burrata and savory prosciutto with peppery arugula and balsamic  paired with the wine’s elegant, floral notes).
    3. Wine: La Fuga Contessa Entellina Sicilia Donnafugata
      Dish: Lobster, Truffle, Basil (succulent lobster with luxurious truffle and fresh basil to match the complex body of this Sicilian white)
    4. Wine: Masi Bonacosta Valpolicella Classico DOC
      Dish: Lamb, Spinach, Marsala, Mint (lamb enhanced with Marsala reduction and fresh mint perfect with the bright red-fruit profile of this classic blend).
    5. Wine: Castello di Monsanto Chianti Classico DOCG
      Dish: Beef, Potato, Carrot, Au Poivre (perfectly cooked beef with a bold peppercorn sauce,  great with a robust Chianti)
    6. Wine: Ben Ryé Passito di Pantelleria DOC
      Dish: Chocolate, Cream, Strawberry (the idea ending to a great meal with a naturally sweet dessert wine)
    Mortons Wine pairing

    Limited to one day, taste the VIP Morton’s experience and reserve a table through 0917 144 9415.

    Follow @mortonsthesteakhouseph.

  • A Romance Like No Other at Morton’s The Steakhouse

    A Romance Like No Other at Morton’s The Steakhouse

    Celebrate love with life’s most opulent treats and the best steak… anywhere. This February 13-16, a romantic 5-course dining experience awaits you and your partner at Morton’s The Steakhouse. Make this Valentine season extraordinary with world-class  USDA prime steaks, appetizers and sides, fine wines, and exceptional service. 

    Romance is in the air at Mortons The Steakhouse

    5-Course Date Menu

    Share a special meal featuring the best of what Morton’s The Steakhouse has to offer. Select one of the decadent appetizers to start: Bacon Steak, Oysters on a Half Shell, or Bacon-wrapped Sea Scallops. 

    The best steaks sides and desserts at Mortons The Steakhouse

    Delight in the warmth of a flavourful Baked French Onion Soup, followed by your choice of Caesar Salad or Chopped House Salad.Experience Morton’s perfectly charred USDA Prime Steak and select from the following cuts to share with your special someone: Filet Mignon 12oz, New York Strip 16oz, Cajun Ribeye 16oz, Ribeye 16oz.  

    Treat your loved ones to the best steaks anywhere at Mortons The Steakhouse

    Enjoy your steak with two sides from the luscious options: Macaroni and Cheese, Sour Cream Mashed Potato, Garlic Rice, Truffled Cream Corn, and Creamed Spinach. For a true Valentine’s indulgence, opt for an additional Lobster Tail for P1,895.

    Only the best steaks at Mortons The Steakhouse

    Round out your date with a bottle of wine  and lastly, capture the sweetness of your love with a special  Valentine Dessert [Key Lime Pie, Strawberry Cheesecake, and Candied Walnut Cheesecake.]

    Luscious desserts at Mortons The Steakhouse

    Treat your significant other to a Valentine’s experience like no other 5-Course Date Menu at Morton’s The Steakhouse. The Valentine’s 5-course menu is priced at P14,000 for two and is available exclusively from February 13-16, [11am-3pm for lunch; 5pm-11pm for  dinner]

    For reservations, please visit www.mortons.com.ph or call 0917 144 9415.

    Follow us @mortonsthesteakhouseph