Tag: Las Flores

Hola, Pampanga! Las Flores opens at Hann Casino Resort, its first branch outside of Metro Manila

Well-loved Spanish restaurant Las Flores is ready to excite the discerning Kapampangan palate as it opens the doors of its new home in Clark City, Pampanga.

On Sept 24, Las Flores will open its first branch outside of Metro Manila at the up and coming entertainment and weekend destination Hann Casino Resort in Clark, Pampanga.

“We are thrilled to open Las Flores’ very first branch outside of Metro Manila here in Pampanga. Our opening comes in an opportune time because we just recently launched a new menu that features fresh takes on classic Spanish dishes. This is a testament to Bistronomia’s commitment to constantly innovate. This way we continue to bring the best dining experience to our customers.” said William Abuel, Vice President for Operations of Bistronomia, The Bistro Group’s Spanish concept arm.

New home, new menu

The opening of Las Flores Hann comes as a perfect opportunity to showcase Las Flores’ new menu which is brimming with Spanish dishes that are guaranteed to be instant favorites.

“We have worked on creating new dishes to add to the classic Spanish fare offered here at Las Flores. We played with signature Spanish flavors to create homey comforting dishes that are familiar to the Filipino palate.” said Alfredo Sangrador Rodriguez, Bistronomia’s Executive Chef.

New additions such as Paella Gambas Ajillo, Duck Stew Rigatoni, Fritura Mixta, Croquetas de Chorizo, Ossobuco, Grilled Lamb Rack is a testament to Las Flores commitment to constantly evolve and innovate to keep its offerings exciting.

A visit to Las Flores would not be complete without classics like their Steak Tartar Tacos, Foie Explosion, Salmon y Salmon, and signature paellas such as Negra, Setas, Cochinillo, Vieras and Mariscos.

A great Spanish meal at Las Flores is never complete without great cocktails such as Las Flores Mule, Aperol Spritz, Gin Basil Smash many other delightful options.

Stunning interiors, warm ambiance

Las Flores Hann is clad in its signature contemporary yet homey interiors that give off a warm and inviting ambiance that serves as a fitting backdrop for moments shared with friends and family over delicious Spanish food.

Swing by for a family fiesta, or maybe plan a night out with friends and explore the wide array of cocteles and tapas that Las Flores has to offer. Now everyone, including kids, can enjoy the flavors of Spain with Las Flores’ new Kids Menu, featuring favorites like Carbonara, Mac and Cheese, Chicken Nuggets, and Mini Burgers.

Whether you’re a Pampanga local or visiting from out of town, Las Flores is the perfect place to drop in, relax, and find comfort in authentic Spanish cuisine.

Follow @lasfloresph.

About The Bistro GroupFounded in 1994, The Bistro Group is one of the Philippines’ most progressive restaurant chains that popularized the casual dining concept with the entry of TGIFridays in the country over 30 years ago. Its success led to the launch of other world-class brands such as Italianni’s, Denny’s, Buffalo Wild Wings, Texas Roadhouse, Randy’s Donuts and Hard Rock Café among others as well as Asian concepts like Watami, Modern Shang, Bulgogi Brothers and Fish & Co. The company owns and operates Bistronomia, a collection of boutique Spanish/ Mediterranean restaurants, Las Flores, Rambla, Tomatito, BCN by Las Flores and Rumba.

Also part of its portfolio is TBG Elite by award-winning corporate executive chef, Josh Boutwood. Its premier restaurants, highlighted by quality ingredients, seasonality and unique cooking methods are Helm, The Test Kitchen, Savage and Ember. The Bistro Group is driven by a people-focused philosophy that is the backbone of its success. Passion and commitment propel its operations…in every restaurant, behind every dish and with every service rendered with generous hospitality.

For restaurant concepts and more information about The Bistro Group, visit https://www.bistro.com.ph/

September 23, 2024
Wake Up to a Spanish Sunrise: Las Flores Greenbelt’s Breakfast Fiesta

Ever dreamt of starting your day with the vibrant flavors of Spain? Well, dream no more! Las Flores Greenbelt is here to transform your mornings with a spread that’s as bright as the Spanish sun. From the heart of Greenbelt, we’re rolling out the red carpet for early birds with our newly launched desayuno (that’s breakfast for us) dishes. Let’s embark on a culinary journey that promises to kickstart your day on a delicious note!

A Sweet Start to Your Day

Imagine waking up to a plate of fluffy Pancakes & Waffles, beautifully adorned with seasonal fruits, a dollop of whipped butter, and a generous drizzle of maple syrup. Yes, it’s as delightful as it sounds. These sweet treats are not just a feast for the eyes but a pure delight to your taste buds.

Eggs-actly What You Need!

No breakfast is complete without eggs, and at Las Flores, we serve them just the way you like. Whether it’s scrambled or omelet, each serving comes with our signature Pan con Tomate. And for the omelet lovers, we’ve got you covered with fillings like shiitake mushrooms, Manchego cheese, ham, or a spicy kick of potato and chorizo.

For the Health-Conscious and Continental Cravers

Choose the light and refreshing Veggie-Fruit Salad or dive into a Fruit Platter that celebrates the season’s best. Our Fruity Granola with Greek yogurt is a hit among those who like to keep it light yet flavorful. And for those craving something more hearty, our American Breakfast and sandwich selections like the irresistible B.L.T. Sandwich won’t disappoint.

A Spanish Feast to Start Your Day

Say “Hola!” to your morning with Spanish Tomato Bread, Churros con Chocolate, and the exquisite Serrano Toast. For a healthier twist, our Salmon & Avocado Toast is a match made in heaven.

Local Delights with a Spanish Twist

Indulge in Filipino breakfast favorites with a Las Flores touch, including Pork Tocino, Longganisa, and the lavish Three-Meat Medley. For those who can’t resist the allure of a hearty meal, the Las Flores Breakfast and the rich Callos with Garlic Rice await.

Breakfast at Las Flores isn’t just a meal; it’s an experience. Available daily at Las Flores Greenbelt from 7:00 to 10:30 AM, it’s your ticket to beginning the day with joy, flavor, and a touch of Spanish flair. Don’t let another morning go by without treating yourself to a breakfast worth waking up for.

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Follow Las Flores on Instagram and Facebook @lasfloresph, and for reservations, feel free to contact (63926) 075-8538. Here’s to mornings that taste as good as they look – only at Las Flores Greenbelt. ¡Buen provecho!

January 31, 2024
Celebrate the Holidays with Bistronomia’s New Holiday Spanish Dishes

The holiday season brings a wave of culinary delights, and Bistronomia is riding the crest with an exciting array of new holiday dishes. Let’s embark on a gastronomic journey through their restaurants, each offering a unique twist on traditional Spanish flavors, perfect for festive gatherings.

A Festive Start at Las Flores

Why not kick off the celebrations at Las Flores? Their starters are a symphony of flavors, ideal for whetting your appetite. Picture yourself savoring the Grilled Scallops or the light, yet flavorful, Sopa de Verduras. Their Ensalada Verde and Ensalada de Patata embody freshness and are a great way to start your festive feast.

Ensalada Patata

Lomo de Cerdo

Scallops Paella

Pasta and Paella Perfection

Pasta lovers, rejoice! The Spaghetti Aglio Olio at Las Flores is simplicity intertwined with flavor. And, of course, what’s a Spanish feast without paella? The Paella Vieras here is a masterpiece, adorned with scallops, aioli, and parsley, promising a savory treat.

The Essence of the Sea and Land

For those leaning towards heartier options, Marmitako, a tuna and potato stew, and the Chipirones en su Tinta con Arroz are must-tries. And let’s not forget the Grilled Halibut and the Lomo de Cerdo en Salsa, each dish an ode to traditional Spanish cooking.

Lomo de Cerdo

Marmitako

Rambla: A Culinary Revelation

Next stop, Rambla! Begin with their Vieras Gratinadas or the sumptuous Sopa de Cebolla. Their Sopa de Setas y Puerro and Ensalada Verde are sure to delight your taste buds. And for a main course, the Paella Pollo, Spaghetti Bolognese, and Red Lapu-Lapu Bilbaina are not just meals; they’re experiences

Tomatito’s Tapas Bar

Tomatito serves up an array of starters that are as delightful as they are diverse. From Mini Pork Buns to Ensalada Cogollos and Sope Calabaza y Curry, each dish sets the stage for the main event. The Caldereta de Cordero, Flamenquin, and the Brochetas Pollo and Cerdo are the showstoppers here, blending rich flavors with a festive flair.

Ensaladilla Rusa

Sopa de Calabaza y Curry

Estofado de Cordero

BCN by Las Flores: A New Spin on Classics

BCN by Las Flores recently introduced some exciting new items. Sopa de Verduras and Paella de Pollo stand out for their comforting flavors. The Grilled Barramundi and Escalopines promise a delightful dining experience, perfect for holiday celebrations.

Escalopines

Grilled Baramundi

Rumba’s Spanish and Mediterranean Fusion

Last but certainly not least, Rumba‘s new offerings are a treasure trove of culinary delights. Start with their Ostras en Ceviche or the hearty Sopa de Patata y Bacon. The Spaghetti Aglio Olio here is a must-try, along with Arroz Almejas and Bacalao. The Halibut with baked potatoes and Bilbaina sauce, Polpette, Somillo Cerdo, and Pollo Napolitana are the perfect way to conclude your meal.

Ostras en Ceviche

Spaghetti Aglio Olio

Bacalao Frito

Polpette

Solomillo de Cerdo

A Celebration of Choices

Bistronomia’s holiday menu is a celebration of choice. Whether your preference is fish, meat, vegetables, or seafood, there’s something for everyone. And don’t forget to toast the season with their new Holiday cocktails – Yellow Mellow Tree and Merry Berry.

As we bask in the warmth of the holiday season, Bistronomia’s new offerings are a reminder of the joy and togetherness that good food brings. Whether you’re a fan of Spanish cuisine or just looking for a festive dining experience, these dishes are sure to leave you and your loved ones with cherished memories.

So, are you ready to embark on this festive culinary adventure? Follow @lasfloresph, @bcnbylasflores, rumba_ph, @tomatitomanila, and @RamblaPH to stay updated and make your reservations. This holiday season, let Bistronomia take you on a journey of flavor and festivity!

December 24, 2023
Treat MOM to a Spanish Culinary Feast on Mother’s Day

From tapas to paella and cochinillo, there’s a veritable feast that these Spanish restaurants have laid out for the star of May 14, Moms! The dishes are soulful and flavorful, two characteristics of a good meal moms can’t say no to. Here are their Mother’s Day Speciales:

At Rumba, choose from the following sets: Chorizo Criollo, Gulas Al Ajillo and Hummus at P1,495; Croquetas Pollo Y Jamon, Lasagna, Calamari Andaluza at P1,995 Huevos Rotos, Gambas and Cochinillo Segoviano, quarter at P6,495

Over at Las Flores, guests may choose from: croquetas de Jamon Iberico, Emapandillas de Atun, Bombas de la Barcelona, Spaghetti con Setas at P1,495; Croquetas de Chorizo, Gambas Al Ajillo, Suquet de Mariscos at P1,995 and almon & Salmon, Paella Negra, Cochinillo Segoviano, quarter at P5,995.

The Mother’s Day Speciales at BCN by Las Flores, meanwhile, consist of Croquetas de Gambas, Chicken Liver Pate, Berenjenas Fritas, Almejas Salsa Verde at P1,495; Ensalada de Tomate, Beef Salpicao, Linguine Vongole at P1,995 and Gambas Al Ajillo, Paella Negra, Cochinillo Segoviano, quarter at P5,995.

Sexy tapas and more are the Mother’s Day offerings at Tomatito. Here they are: Croquetas Jamon, Empanadas de Carne, Chorizo and Manchego Air Baguettes at P1,495); Bombas de Chorizo, Gambas al Ajillo, Paella Valenciana at P1,995) and Salmon TNT, Paella Negra, Cochinillo Segoviano, quarter at P5,995.

Finally, at Rambla: Croquetas Jamon, Chipirones Andaluza, Pork Belly with Sweet Potato Purees at P1,495); Chorizo al Vino, Gambas al Ajiliio, Linguine Vongole at P1,995) and Conos de Atun, Paella Negra, Cochinillo Segoviano, quarter at P5,995.

All sets are good for 3 to 4 persons, all the more to make dining a happy family affair.

Enjoy these offers until May 20 at Las Flores, Rambla, Rumba, BCN by Las Flores and Tomatito.

May 11, 2023
Holiday Especiales at Bistro Group’s Spanish Restaurants

Magical and special can best describe what Christmas is all about to people from all over the world. Celebrations, parties and reunions bring families and friends together, feasting on delicious and comforting food. One such cuisine that ties people together is that of Spain’s – it’s rich, soulful and familiar to us Filipinos.

At LAS FLORES & RAMBLA, the Holiday specials are Lamb Shank with mashed potatoes and Huevos Rotos (gulas, shrimps, broken eggs, potatoes, garlic oil). Meanwhile, BCN & TOMATITO offer Roast Beef with mashed potatoes & gravy and Baked Lapu Lapu with Bilbaina sauce & patatas panaderas while RUMBA is proud to serve their Mussels in Marinara with fries and Herb Roasted Porchetta.

These Cócteles de Navidad (Holiday Cocktails) are perfect accompaniment to a Spanish meal: Eggsy Bitsy (Sherry wine, Bailey’s, Vanilla, Cream, Cinnamon, Egg White); Santa’s Spritz Aperol (Watermelon, Mixed Berries Compote, Cava) and Citrus Lantern Gin (Limoncello, Passionfruit, Citrus, Egg White).

Guests can also bring home a taste of Spain by ordering their Charcuterie To-Go, a selection of quesos & embutidos and comes with pan con tomate, grapes, walnuts & mango jam.

Feliz Navidad!

Follow Las Flores, Rambla, Tomatito, BCN by Las Flores & Rumba on Facebook and Instagram.

December 13, 2022
Las Flores Brings Spanish Flair to the South! Now Open at Festival Mall’s Heritage Building

The soulful cuisine of Las Flores finds a fitting new home in the South of the metropolis. Tucked away in a 98-year old gem beside Landmark Alabang in Festival Mall, its location at the Heritage Building, Upper Ground Floor of the Expansion Wing, lends a bit of privacy when dining, away from the mall crowd.

The façade of this building has Art Deco features, with its horizontal, Deco-Moderne lines, eaves, and geometric details. Rich in history, the building was constructed in the early 1920s and was then called Biological Production Services (BPS). It was part of the 110-hectare Alabang Serum and Vaccine Laboratories which produced and stored vaccines and sera.

Menu that warms the heart

Las Flores’ Spanish menu has become widely popular among followers of Castilian cuisine. There are many items to partake of and enjoy in the company of family and friends.

To begin, try the wide selection Pintxos and bite-size tapas that are a great accompaniment to the equally extensive cocktail menu.

Steak Tartar Tacos

Here’s a look at some of them: Steak Tartar Tacos (with beef, pickles, mustard, quail egg); Foie Explosion (seared foie, onion jam, air baguette); and Tuna TNT (tuna tataki, tomato cold soup, caviar, air baguette).

Cocktails, meanwhile, include Las Flores Mule (ginger infused in vodka, cherry blossom, calamansi, ginger beer); and Missionary’s Downfall (Plantation Dark, Archer’s Peach, Schnapps, passion fruit puree, honey, mint)

Don’t leave the restaurant without trying the Paellas such as Paella Negra, Setas and Mariscos.

Ribeye Steak

Solomillo

Las Flores Alabang also offers these Dine-in Exclusives, ideal for lunch, dinner and whenever you feel the urge to eat Spanish food. These include selections that are ideal for groups: Tapas Por Favor (comprised of Chipirones, Patatas Bravas, Wagyu Bombs, Jamon Croquetas); Make it a Fiesta (Patatas Bravas, Wagyu Bombs, Paella Verduras & a pitcher of Red Sangria) and Para dos Combos (Paella Negra, Chorizo Croquetas & Gamba’s al Ajillo).

Relish a Spanish feast amidst a lovely Spanish ambiance in an unobtrusive location, you couldn’t tell you’re actually in a busy mall.

Visit Las Flores at the Heritage Building, Upper Ground Floor, Expansion Wing, Festival Mall, Civic Drive, Alabang, Muntinlupa City, open from 11:00 AM to 10:00 PM. You may also contact them at +639159774156 or lasfloresfilinvest@bistro.com.ph

April 12, 2022
Celebrate Valentine’s Day The Spanish Way at Las Flores, Rambla, Tomatito & BCN by Las Flores

Ignite your date with hearty, soulful dishes in Las Flores’ Valentine’s Degustacion Menu. Start with these specialty tapas: Salmon & Salmon and Chorizo Frito. What is Spanish dining like without the paella? Incomplete. Las Flores’ menu includes its famous Paella Negra. For a sweet treat, there are Churros dipped in warm chocolate.

Bistronomia’s Valentine’s Degustacion Menu is available from February 11-28 at P 1,495/person

Over at Rambla, the Valentine’s Degustacion Menu is a filling feast that starts with Salmon & Salmon Air Baguettes and Chorizo Al Vino. They also have Paella Negra and Churros for dessert.

Another Spanish restaurant where you can spend a romantic date is Tomatito. Their Degustacion Menu is comprised of Iberian Ham Croquettes and Gambas Al Ajillo for starters. Mar Y Montana is the featured paella while Churros with Warm Chocolate is a fitting ending to a special meal.

Indulge in a romantic dinner at BCN by Las Flores with their Degustacion Menu and start off with Mushroom Iberian Ham Croquettes and Gambas. It also includes Paella Mar y Montanya and Churros for a sweet ending.

Bistronomia’s Valentine’s Degustacion Menu is available from February 11-28 at P 1,495/person. To book a table, please visit bit.ly/bistronomia-ph .For more details, visit Facebook.com/lasfloresph; Facebook.com/ramblaph; Facebook.com/tomatitomanila; and Facebook.com/bcnbylasflores.

February 10, 2022