FUJIFILM Philippines has officially launched the newest playful instax mini 13 at the instax Pop District. Held on April 22, 2026, at the SM Mall of Asia Main Mall Atrium, the immersive launch was a colorful celebration where every moment is an opportunity to be not just more, but to be joyfully extra and vibrantly creative at the spur of the moment.
At the heart of the district is the instax mini 13, a camera designed to capture life’s happiest moments—the ones that happen when you least expect them. While it retains the iconic ‘aim and shoot’ simplicity of the analog era, it has been reimagined for a generation that lives for unscripted adventures and organic encounters.
The star of the show is the new self-timer feature, which gives creators the freedom to take a selfie or group shot, in 2 or 10 second timer. Perfectly designed for those who love being spontaneous, the self-timer empowers users to step out from behind the lens and experiment with various poses, angles, and distances. It is all about making sure every frame captures the full, vibrant brilliance of life’s most unexpected and joyful surprises.
New Faces for the instax Squad Joining the celebration were the newest members of the instax Squad, Caprice Cayetano and Heath Jornales. The crowd is captivated with their natural charm and shared how they have stayed bold and authentic on and off cam. Together, they showcased how the instax mini 13 has been their constant companion in their journey.
Caprice shared how much she likes taking photos, especially when with friends and family. “The instax mini 13 really makes me feel more confident to capture every loud and happy moment–showing my makulit side. I really like sharing a piece of remembrance with my friends and family. It is like giving them a piece of you.”
Heath echoed the importance of staying present, noting how much he values moments with the people he treasures. ”It is about capturing those genuine, unfiltered moments with the people who matter most– he real connection we share. And with the instax mini 13, there’s something you can give that is worth holding onto.”
Their debut at the Pop District underscores a new chapter for instax—one that is louder, brighter, and more rooted to the spontaneous joy of everyday life. FUJIFILM Philippines Imaging Solutions Marketing Head Glenn Gatan expressed his excitement about the brand’s evolving direction and its new ambassadors. “We are celebrating the courage to be authentic. To be vibrant, real, and unafraid to share your true selves with the world. Our goal is to inspire everyone to move beyond just taking a photo and start giving a piece of their story to others.
A World of Pastel with the instax Pop District Running from April 22 until 30, the instax Pop District immerses guests with fun and colorful specialized pods that cater to every creative whim. Guests can explore a dedicated instax mini 13 pod alongside the raw charm of the Quicksnap booth, a nostalgic corner where fans could get hands-on with classic disposable cameras. The high-gloss energy of the Biz Pop Photobooth took things to the next level—a sleek standing station where guests could snap high-quality photos and watch them come to life instantly via the instax mini Link+ printer.
Beyond the interactive pods, guests can dive deeper into their artistic side with creative weekend workshop sessions. The district features a Snap & Craft Journaling Workshop led by miniature artist Nina Hidalgo on April 25, demonstrating the versatility of the instax mini 13. This is followed by a Patchwork and Embroidery Workshop on April 26, hosted by instax Craft Master Nica Cosio, showcasing how to personalize instax prints into unique, handcrafted keepsakes.
To top it all off, guests can try their luck at the Gashapon for a chance to win exclusive merch, proving that with instax, creativity and fun are always part of the unexpected.
Ready to Capture the Unexpected? Start capturing your own unscripted moments with the instax mini 13, available at FUJIFILM authorized dealers nationwide for PHP 5,399. You can also explore the full instax lineup and Quicksnap range to complete your collection.
Conrad Manila is delighted to present “Wonderland Reverie”, an indulgent and whimsical dessert buffet at Brasserie on 3, featuring seven curated stations inspired by the timeless Alice in Wonderland by Lewis Carroll, reimagined through delectable sweets and savory bites. Running from April 25 to July 31, 2026, this weekend-only dining experience invites guests to journey through fantasy and flavor, crafted for both children and adults to enjoy.
“At Conrad Manila, we always strive to innovate and provide new experiences for our guests,” said Rupert Hallam, general manager of Conrad Manila. “Thoughtfully curated by our award-winning culinary team, we invite everyone to explore the imaginative installations and delight in expertly crafted flavors at the “Wonderland Reverie” in Brasserie on 3.”
Each station at Wonderland Reverie offers a distinct chapter of the experience, brought to life through decadent flavors and enchanting visuals. The dessert buffet is available every Saturday and Sunday from 3:00pm to 5:00pm for PHP 2,500 nett per person, promising an afternoon of indulgence and playful discovery.
Victorian Garden Party
The journey begins on a calm and elegant note at the Victorian Garden Party. Guests are treated to delicate creations such as lemon madeleines with a gentle citrus finish, smooth and delicately balanced vanilla mousse domes, and pocket watch cookies, a charming nod to the White Rabbit and his ever-present sense of time.
Mad Tea Party
At the Mad Tea Party, flavors take an unexpected turn. This station plays with contrast and creativity, featuring dulce pot de crème offering a smooth contrast of sweetness and depth, mango honey cake that seamlessly blends bright fruitiness with a soft, lingering richness in a way that feels delightfully unexpected yet thoughtfully composed, and pistachio sphere, a fitting emblem of the Mad Tea Party itself.
Down the Rabbit Hole
Adventurers can savor a surprising balance of flavors Down the Rabbit Hole. The spread includes miso caramel brownies, an out-of-ordinary mix of sweet and savory, rich and smoky maple bacon cupcakes. At the heart of it all stands a white rabbit-inspired chocolate confection, as guests descend together into Wonderland with every bite.
The Red Queen’s Court
Chocolate takes center stage at The Red Queen’s Court. Highlights include handcrafted pralines, a flowing chocolate fountain, and rose-inspired chocolate creations designed to delight both the palate and the senses. The crowning centerpiece is a striking chocolate creation of the Red Queen’s head.
Frabjous (Savory Interlude)
Before returning to sweeter notes, guests can pause at Frabjous, a savory and tea-inspired interlude with hot and cold selections. Offerings include warm and velvety smoked tomato cappuccino, golden and hearty Frabjous sausage roll, decadent Earl Grey tea cake, fresh and vibrant caterpillar garden roll, and delicate yet rich Red Queen salmon blinis, providing warmth, balance, and a gentle reset for the palate.
Pool of Tears
For those seeking lighter options, the Pool of Tears presents thoughtfully composed desserts such as sugar-free mango cheesecake and mixed berry chia pudding. At this chapter, guests can also try “Drink Me”flavored shooters and “Eat Me” chiffon cakes.
White Queen’s Coronation and The Escape
The experience concludes with The Escape, where warm and familiar flavors await. Guests can enjoy chocolate babka, cromboloni, and a striking doughnut wall, both visually impressive and deeply satisfying.Wonderland Reverie at Brasserie on 3 offers a harmonious blend of whimsy and indulgence, ideal for solo visits or shared moments with loved ones. For more information on Conrad Manila’s latest offerings, please contact (63 2) 8833 9999 or email MNLMB.FB@ConradHotels.com.
ASUS today announced the return of the ASUS ProArt laptop series to the Philippines with the launch of the flagship ProArt P16 (H7606), the limited ProArt GoPro Edition (PX13), and the groundbreaking ProArt PX13 (HN7306) convertible. All three ProArt laptops are engineered to redefine the creative workflow through advanced assistive artificial intelligence and professional-grade hardware, designed specifically for the growing community of professional content creators and digital pioneers in the country.
As the Philippines continues to emerge as a global hub for digital arts, filmmaking, and social media content production, creators are increasingly seeking hardware that can keep pace with their ambitious visions. Guided by its “Power Up Your Imagination” philosophy, the ProArt brand bridges the gap between raw inspiration and final production. By integrating cutting-edge AI capabilities into both the hardware and software layers of these devices, ASUS reaffirms its commitment to uncompromising performance, precision, and portability, empowering Filipino creators to focus more on their artistry and less on technical limitations.
PROART P16 (H7606): STUDIO POWER FOR VIDEO, 3D, AND AI CREATION
ProArt P16 (H7606WW) is the ultimate creator laptop designed to empower video professionals both in the studio and on the go. Purpose-built for pro-grade video editing, it supports the 10-bit 4:2:2 color format for fluid multi-track 4K/8K playback, faster exports, and enhanced stability for complex, high-resolution projects. The ASUS Lumina Pro OLED display is tailored for professional creators, delivering stunning color accuracy, vibrant colors, deep contrast, and advanced eye care.
Groundbreaking performance
ProArt P16 makes light work of even the most demanding and resource-intensive professional tasks. Powered by an AMD Ryzen AI 9 HX370 processor with 50 TOPS NPU and an advanced vapor chamber thermal design, it guarantees peak sustained performance for demanding 4K/8K footage.
The NPU also handles AI tasks such as transcribing, auto-sequence framing, and scene detection with enhanced efficiency, letting creators focus on storytelling. Meanwhile, 64GB of lightning-fast LPDDR5X memory and 2TB PCIe 4.0 upgradeable SSD slash loading times and rapidly turn projects into masterpieces, whenever and wherever.
Additionally, thanks to the powerful NPU, the ProArt P16 is also a Copilot+ PC. Ready for Window 11 AI integrations that further streamline workflow for creators.
ASUS Lumina Pro OLED display
The ASUS Lumina Pro OLED display on the ProArt P16 delivers sharp, color-accurate visuals with smoother motion and built-in eye care, ideal for creating, editing, and everyday use. It covers 100% DCI-P3 and supports 1.07 billion colors, with Pantone Validated certification and factory-calibrated Delta E < 1 accuracy.
With up to 1,600 nits HDR peak brightness, a 1,000,000:1 contrast ratio, and VESA DisplayHDR 1000 True Black 1000 and Dolby Vision certifications, it delivers clear HDR detail in varied lighting. A 120Hz refresh rate with VRR and 0.2ms response time keeps playback fluid, while an anti-reflection coating (65% less glare, 3.5x better ambient contrast) plus adaptive adjustments and TÜV Rheinland-certified 70% blue-light reduction support longer creative sessions without compromising visual fidelity.
The ProArt P16 also features the following I/O ports: 2 USB 3.2 Type-C, 2 USB 3.2 Type-A, 1 3.5mm Combo Audio Jack, 1 HDMI 2.1, and 1 SD Express 7.0 card reader.
PROART GOPRO EDITION (PX13): 360° CREATIVITY. BUILT FOR ADVENTURE
Born from a groundbreaking partnership with GoPro, the limited-edition ProArt GoPro Edition (PX13 | HN7306EAC)is a convertible laptop built for creators who shoot and edit in any environment. It features StoryCube with GoPro Player integration and 360° video support, a sleek Black Metal finish, and a matching protective sleeve. Together, these details deliver a portable, smart setup designed to keep fast-moving workflows on track.
GoPro-inspired design and packaging
ProArt GoPro Edition blends GoPro-inspired rugged styling with ProArt refinement, finished in an exclusive Black Metal design with distinctive detailing. A matching protective sleeve completes the kit, keeping it ready for demanding days in the field.
The chassis and sleeve are designed to balance durability with everyday portability, protecting gear in transit without adding bulk. Inspired by GoPro’s design insights, the packaging uses cube-cut cushioning foam that can be customized for cameras, mounts, and accessories. Remove the cubes you don’t need, and the box becomes a reusable storage case that supports the GoPro workflow from day one.
Seamless GoPro workflow with 360 video integration
ProArt GoPro Edition’s 360° hinge adapts to any workspace – with four versatile modes that help creators capture, review, and edit in any setting. The Laptop Mode allows creators to have a classic setup for editing on a proper surface. Tent Mode allows users to present and showcase works in confined spaces while improving airflow. Stand Mode is another option for a friendlier touch-based editing experience. Lastly, with the Tablet Mode,the ProArtGoPro edition becomes a more portable device for on-the-go creativity.
This 2-in-1 laptop also streamlines the capture-to-edit path with StoryCube – the first Windows app with integrated GoPro 360° video support. An exclusive GoPro Hotkey[i] launches GoPro Player in one tap, while StoryCube uses AI recognition to automate cloud sync, sorting, and tagging. It also applies searchable tags and groups footage by content type, reducing the manual steps of importing, renaming, and organizing files. This tight ASUS-and-GoPro integration keeps creators focused on turning the laptop into an efficient creative hub for fast-moving shoots and edits.
The ProArt GoPro Edition PX13 also features the following I/O ports: 2 USB 4.0 Type-C, 1 USB 3.2 Type-A, 1 3.5mm Combo Audio Jack, 1 HDMI 2.1, and 1 Micro SD 3.0 card reader.
PROART PX13 (HN7306): 360° FREEDOM FOR CREATORS ON THE MOVE
ProArt PX13 (HN7306EA) is a versatile 13.3-inch AI-powered convertible, purpose-built to elevate creation wherever ideas take you. Powered by the AMD Ryzen AI Max+ 395 processor with a 50 TOPS NPU and up to 32GB of unified memory, it makes light work of AI-assisted workflows with fast, responsive performance. Built to push on-device creativity further, it can run optimized 120B-parameter large language models (LLMs) locally.
With ProArt Creator Hub and the AI-powered StoryCube media hub, plus a dedicated Copilot key, military-grade toughness, and a long-lasting battery, ProArt PX13 turns almost any space into a fully equipped creative studio, keeping the focus on imagination and momentum, not hardware limits.
Uncompromised power for creators
ProArt PX13 makes light work of demanding creative and AI-assisted workflows in a compact 13.3-inch convertible. Powered by the AMD Ryzen AI Max+ 395 processor (16 cores) with pro-grade graphics and 32GB of unified memory, it delivers fast, responsive performance from ideation to final export. A 1TB high-speed SSD, dedicated AI acceleration, and Ambient Cooling that stays under 25 dB keep creation moving smoothly, wherever inspiration strikes.
Versatile convertible for limitless creativity
Weighing just 1.39 kg, the ProArt PX13 is crafted for seamless portability, durability, and adaptability. Its convertible form factor and 360° hinge allow it to be seamlessly flipped between Laptop Mode, Tent Mode, Stand Mode, and Tablet Mode to cope with any scenario. The touchscreen supports the use of a stylus for intuitive, natural input when sketching or taking notes.
The 13.3-inch 3K ASUS Lumina OLED touchscreen delivers a high-fidelity workspace for creators, with a 16:10 aspect ratio that adds vertical space for timelines, grading, and layout. Deep contrast, true blacks, and fine-tuned factory calibration help maintain consistent, accurate visuals across different lighting conditions – so edits look as intended from first pass to final export.
The ProArt PX13 also features the following I/O ports: 2 USB 4.0 Type-C, 1 USB 3.2 Type-A, 1 3.5mm Combo Audio Jack, 1 HDMI 2.1, and 1 Micro SD 3.0 card reader.
STORYCUBE AND MUSETREE: EXCLUSIVE ASUS AI APPS FOR CONTENT CREATORS
ASUS AI apps help streamline the path from inspiration to output, with tools built into the ProArt experience. StoryCube is an AI-powered media hub that brings photos and videos into one place, then automatically sorts, tags, and surfaces key moments so you can find the right clip fast. With smarter organization and quick search, it reduces the busy work that can slow down editing.
MuseTree complements this workflow by helping creators capture ideas, explore directions, and develop concepts visually. Using AI to generate and refine variations from prompts and references, it simplifies iteration across styles, compositions, and storyboards before production begins. Together, StoryCube and MuseTree support an end-to-end workflow that keeps projects organized and creativity flowing.
ASUS DIALPAD: ONE-TOUCH CONTROL FOR FASTER CREATION
Available across ProArt P16, ProArt GoPro Edition (PX13), and ProArt PX13, ASUS DialPad puts key creative controls at your fingertips. With a quick turn, tap, or swipe, you can make precise adjustments without breaking focus, keeping the workflow fluid from rough cut to final polish.
DialPad can be customized to actions such as zooming the canvas, scrubbing timelines, changing brush size, or fine-tuning exposure and audio levels, helping reduce repetitive menu clicks. It’s a simple addition that speeds up editing, grading, and design, especially on tight deadlines or when creating on the move.
AVAILABILITY
The ProArt P16 (H7606), the limited ProArt GoPro Edition (PX13), and the ProArt PX13 (HN7306) will be available at authorized ASUS Concept Stores across the Philippines in the coming weeks. All three ProArt laptops include 3 months of Adobe Creative Cloud Subscription, 6 months access to Capcut,Office 2024 Lifetime License, 1-year access to Microsoft 365 Basic with free 100 GB cloud storage, and the ASUS Quality and Service package, with a 2-year International Warranty and a 1-year Accidental Damage Protection.
For more information on the 2026 ProArt laptop series and other incredible products, visit the official ASUS website and follow ASUS Philippines on Facebook, Instagram, and TikTok.
Internet dance star Niana Guerrero moonwalks and shows off her moves as she celebrates the upcoming film Michael, which tells the story of one of the biggest names in music history. “Michael has always inspired me to move,” Niana says, growing up training and dancing to the performer’s hit songs.
Niana has the highest following of any creator in Tiktok in the Philippines, with fans tuning in to her incredible dance videos. She’s had an early start, rising to fame in YouTube dancing with her sibling Ranz Kyle, and vlogging with her other family members.
Michael Jackson’s incredible life unfolds as his nephew Jaafar Jackson steps into his shoes in Michael. The film will feature moments of Michael’s life as never seen before, as well as his most iconic shows and the making of his hit music videos. Michael is directed by Antoine Fuqua, the award-winning director of Training Day and The Equalizer franchise. The also stars Nia Long, Laura Harrier, Juliano Krue Valdi, Miles Teller, and Colman Domingo.
Following the announcement of Morissette as Middle Allie in its upcoming international premiere of The Notebook: The Musical, TGA now unveils two exciting additions to the cast: rising theatre and screen talents Benedix Ramos as Young Noah and Sheena Belarmino as Young Allie.
Joining a production that reimagines Nicholas Sparks’ beloved story across different stages of life, Ramos and Belarmino will bring to life the formative years of Noah and Allie, the chapter of first love marked by intensity, innocence, and defiance.
Ramos is an actor, singer-songwriter, and host whose growing body of work across television, film, and theatre has established him as one of the most promising young performers of his generation. He first gained national recognition through Pinoy Big Brother Kumunity Season 10: Celebrity Edition and has since built a diverse portfolio spanning screen and stage. His theatre credits include Tabing Ilog: The Musical, Next to Normal, and Bar Boys: The Musical, where his performance earned him a Gawad Buhay nomination for Best Male Lead in a Musical. He was also recognized with the Emerging Talent Award by the Manila Society of Theater Reviewers, further cementing his reputation as a dynamic and versatile performer. As Young Noah, Ramos brings both emotional depth and a contemporary sensibility to the role, shaping the character’s early journey with nuance and sincerity.
Meanwhile, Sheena Belarmino brings a compelling blend of vocal power and stage presence to the role of Young Allie. A singer, dancer, actress, and host, Belarmino began her career in major reality competitions before becoming a regular performer on ASAP. She has steadily built her theatre credentials with roles in One More Chance: The Musical, Tabing Ilog: The Musical, Next to Normal, and Bar Boys: The Musical, most recently taking on Wendla Bergmann in Spring Awakening. Her performance in One More Chance earned her a Gawad Buhay nomination for Outstanding Female Featured Performance in a Musical. With her strong emotional instincts and musicality, Belarmino is set to embody Young Allie’s spirited nature with authenticity and depth.
Together with Morissette Amon as Middle Allie, the casting reflects TGA’s commitment to assembling a multi-generational ensemble capable of capturing the sweeping emotional scope of The Notebook: The Musical. Featuring music and lyrics by Ingrid Michaelson and a Tony Award winning book by Bekah Brunstetter, the musical is celebrated for its intimate storytelling and its portrayal of love as it evolves through youth, adulthood, and old age.
The 18th Philippine Food Expo (PFE) 2026 officially opens from 17–19 April 2026 at the World Trade Center Metro Manila, running daily from 10:00 AM to 7:00 PM, bringing together the country’s leading food, beverage, agriculture, and export industry stakeholders in one landmark trade event.
Organized by PHILFOODEX Inc., PFE 2026 continues its legacy as the Philippines’ premier all-Filipino food trade exhibition—now expanding further with a stronger international presence and broader industry participation.
The Opening Ceremonies began with the Department of Agriculture Ribbon Cutting Ceremony leading up to the official opening program of the 18th edition of The Philippine Food Expo led by distinguished government and industry leaders, namely:
Hon. Ma. Cristina A. Roque, Secretary of the Department of Trade and Industry;
Usec. Cheryl Marie Natividad-Caballero, Undersecretary of the Department of Agriculture – High Value Crops Development Program;
Usec. Verna C. Buensuceso, Officer-in-Charge of the Department of Tourism;
Ms. Angelica Roa-Yu, Executive Assistant for Social Services, representative of Hon. Imelda Calixto-Rubiano, City Mayor of Pasay;
Mr. Junibert E. De Sagun, Director of Department of Agriculture, Agribusiness and Marketing Assistance Services
Rev. Fr. Ferdinand L. Bautista, Regent of the College of Tourism and Hospitality Management, University of Santo Tomas
Dr. William S. Co, Chairman of PHILEXPORT;
Mr. Sergio R. Ortiz-Luis, Jr., President of PHILEXPORT;
Mr. Ruben L. See, President of PHILFOODEX;
Mr. William Tiu Lim, Chairman of PHILFOODEX;
Mr. Fernando R. Esguerra, Mr. Anton L. Sayo, Ms. Mayose Gozon-Bautista, and Mr. Roberto Angelo O. Amores II, Directors of PHILFOODEX.
The ceremony was further supported by foreign ambassadors, consuls, PHILEXPORT trustees, and industry association partners, reflecting the event’s growing international and institutional significance.
Following the formal program, PFE 2026 featured remarks from PHILFOODEX officials and keynote messages emphasizing the continued growth of the Philippine food industry and its expanding role in global trade.
A key highlight of this year’s expo is the Culinary Challenge, where aspiring chefs and culinary students compete in a dynamic showcase of skill, creativity, and innovation. The competition celebrates Filipino culinary excellence while highlighting regional flavors and emerging talent within the industry.
PFE 2026 also introduces a broadened exhibition floor, featuring the traditional strengths of Philippine food manufacturing alongside a newly expanded International Pavilion with partners from Malaysia and India, strengthening cross-border trade opportunities and export development.
The event further features dedicated Exporter, Retailer, and Equipment Zones, designed to enhance sourcing opportunities, facilitate trade discussions, and support business expansion across multiple sectors.
Adding to the experience are live culinary demonstrations and stage showcases led by renowned chefs including Chef Gerick Manalo, Chef Emily Peralta, Chef JM Sunglao, Chef Chris Carangian, and other respected culinary figures who will present innovation and craftsmanship throughout the three-day event.
More than an exhibition, PFE 2026 serves as a strategic platform for business growth, international collaboration, and culinary excellence—continuing its mission of elevating Filipino flavors to the global stage under the theme “Feast of Philippine Flavors to the World.”
For more updates and event details, find them on the official social media platforms on Facebook, Instagram, and Tiktok @philfoodexpo.
At TGIFridays, the best things in life don’t have to cost much —they just need a little value and variety as it debuts a fresh mix of its crowd favorite “All Yours All Day” offer.
Starting at just P375, guests can curate their meals by pairing their choice of appetizer and entrée, topped off with a refreshing drink. The refreshed menu is a lineup that includes Fridays’ staples and time-honored classics, returning favorites and exciting new additions.
Mix, match and enjoy!
For appetizers, select from the following: Sweet Potato Crisps, Refreshing House Salad, their new Rancho Tostada, Potato Croquette (+30), or the all-time favorite Loaded Chicken Cheese Bites (+75)
Get your Friday’s fill and select your entree: Fiery Baked Rigatoni, Returning Favorite 6 Spice Chicken, Fall-off-the-Bone Crispy Pork Hock, Pork Tenderloin with Mushroom Gravy (+50), Cajun Spiced Pork Belly (+50), or Fridays’ Smokey Riblets (+85)
Food with a side of drama
Since food presentation is part of the dining experience, TGI Friday’s takes the flair past the bar and straight to your table—bringing that Friday’s feeling to life with their dishes through showmanship and visually captivating execution of the dishes.
Like the Fridays’ Signature Burger that you know and love. But this time, TGI Fridays is turning up the heat! You can now have it on a sizzling plate loaded with rich queso fundido, adding that extra cheesy goodness, in every bite.
They also have their all new Fizzy Pop – Fizzy sodas mixed with Fruity Flavors for that added sweetness. These are served with that unmistakable Fridays fun vibe and energy.
It’s always Friday and its’s always fun at TGIFridays whether it’s a power lunch with the team, a mid-afternoon break or a late-night craving. The 375 offer stands true to its name: they’re all yours, all day, every day.
Follow @TGIFridaysPH for the latest news and updates.
“Where should we eat?” We’ve all asked it. Usually when we’re tired, hungry, or just can’t decide. Sometimes we want something brand new; other times, we crave something effortless. But every now and then, you find yourself certain about the one place you already know will hit the spot.
For a lot of us, that’s Pancake House.
Since its beginning, Pancake House has been that in-between place a lot of us keep coming back to. Not quite home, not quite out, but something familiar in its own way. It’s the place you grew up going to after Sunday mass, or where you end up after a long day seeking a taste of something familiar. No guessing, no overthinking, just food you know you’ll enjoy.
This season, Pancake House is leaning into comfort with the launch of the Full House Breakfast.
The Anatomy of a Classic
The Full House Breakfast gives the “greatest hits” of the morning table: ● Classic Pancake & Waffle Duo ● 3 pcs. Crispy Bacon Strips ● Choice of 3 pcs. Country Sausage or 2 pcs. Sweet Ham ● 2 Eggs ● Grilled Tomato
At just ₱499, enjoy a plate where sweet meets savory, soft meets crisp, and indulgent meets familiar. It is a recipe that treats balance as its primary ingredient.
Whether you’re dining in or grabbing it on the go, the all-day offering meets you exactly where you are at: ● Dine-in: Comes with your choice of coffee or tea (hot tea or iced tea) ● Takeout: Includes your choice of coffee or tea, bottled water, or Minute Maid Orange Juice ● Curbside® Pick-up & Delivery: Comes with your choice of bottled water or Minute Maid Orange Juice
For guests who are looking to elevate that experience, they can upgrade their meal with Coco Fruit Coolers, a refreshment made with real coconut water and tropical fruit bits for an additional ₱109. It’s a light, revitalizing option made for warmer days—a modern twist on the classic breakfast ritual that complements without overpowering.
Why We Keep Coming Back
The Full House Breakfast isn’t just a new addition to the menu, it’s a love letter to everything Pancake House does best. For pancake and waffle loyalists, hearty breakfast fans, and anyone who lives for those slow, feel-good mornings. This is the dish that delivers every time. Familiar, filling, and effortlessly satisfying.
Available from April 1 to June 30, 2026, across all Pancake House stores, the Full House Breakfast celebrates everything we love about the classics. So the next time you’re asking, “Where should we eat?”—you might already be craving the answer.
As part of its annual Global Month of Good celebration, Starbucks Philippines is reinforcing its commitment to the communities it serves – while inviting more Filipinos to take part in their own way.
This year, Starbucks highlights a simple but powerful idea: anyone can be a Community Champion through small, everyday actions that create meaningful change for the environment, the community, and other people.
“Our local initiatives are grounded in the belief that meaningful change starts with strong community connections,” said Jamie Silva, senior manager for Marketing, Digital Customer Experience and Social Impact, Starbucks Philippines. “From education to disaster response initiatives and partner volunteerism, 2025 reflects how collective action can create lasting impact.”
In 2026, Starbucks Philippines is expanding its community impact initiatives through strengthened partnerships, improved access to essentials, and more opportunities for both partners (employees) and customers to take part in meaningful action.
Supporting Communities Where They Need the Most
Through its partnership with Planet Water Foundation and The Starbucks Foundation, Starbucks Philippines provides clean water access and hygiene education to an estimated 42,400 people in various regions around the country. This April, a ninth AquaTower will be installed in Camarines Sur, extending access to safe drinking to around 7,000 more individuals.
Starbucks Philippines also continues its longstanding partnership with HOPE to support education. Each year, Starbucks partners (employees) come together to help build safe and inspiring learning spaces for underserved communities. This year marks the completion of a sixth public school classroom in Sarangani in April, helping provide safe and conducive learning spaces for students in the community.
Alongside its community initiatives, Starbucks Philippines is also strengthening its sustainability efforts within its store operations. Starbucks Philippines has partnered with MPower to supply electricity to around 60 Metro Manila stores under the Retail Aggregation Program. This partnership is expected to result in improved operational efficiency while supporting long-term sustainability goals.
Continuing Efforts Powered by Volunteerism
Starbucks’ commitment to being a Community Champion is also reflected through volunteerism and everyday participation.
Starbucks Community Stores in Abad Santos, Tondo, and Maysilo Circle continue to support education programs in partnership with AHA! Learning Center, Young Focus Foundation, and Mano Amiga Philippines. To date, more than 1,500 learners have benefited from after-school sessions, literacy development activities, and leadership-building programs that help them gain confidence and stay engaged in school.
Addressing food insecurity remains a key focus. Through its FoodShare program, Starbucks has redirected nearly 3 million rescuable food items from close to 300 stores nationwide. In partnership with The Philippine Food Bank Foundation and Grab Philippines, surplus food is distributed to various communities.
Beyond these organized programs, Starbucks encourages customers to take part in simple, everyday actions throughout Global Month of Good. In their own small way, store visits can become part of the impact. Customers can use for-here ware or bring their own tumblers for their coffee orders and enjoy a PHP 10 discount.
Simple actions, when done together, can create a meaningful impact over time. This Global Month of Good, everyone is invited to be a Community Champion. To learn more about the Global Month of Good, visit starbucks.ph/social-impact.
Conrad Manila proudly announces its most recent accolades from Tatler Best Philippines 2026, which honor China Blue by Jereme Leung, Conrad Spa, and the hotel’s overall excellence. Shortly following these recognitions, the hotel was also named #1 Best Place to Work by Great Place to Work® Philippines in the medium-sized company category. Together, these distinctions reaffirm Conrad Manila’s unwavering commitment to exceptional hospitality, world-class dining, and innovative wellness experiences, while fostering a workplace culture where team members are empowered to thrive, an achievement made even more meaningful as the hotel marks its tenth anniversary.
“We are deeply grateful to our guests, patrons, and our dedicated team members, whose continued trust and support inspire us to consistently deliver exceptional experiences,” said Rupert Hallam, General Manager of Conrad Manila. “As we celebrate our tenth anniversary this year, these accolades affirm our enduring commitment to excellence in hospitality, culinary innovation, and holistic wellness, made possible by a workplace culture that champions trust, collaboration, and the wellbeing of our team members.”
Recognizing Conrad Manila’s significant contribution to the country’s dynamic hospitality landscape, the hotel has been named among Tatler’s Best 10 Hotels in the Philippines, a distinction received for the first time and a testament to its ability to create meaningful moments through thoughtfully curated stays. Further affirming its culinary excellence, China Blue by Jereme Leung once again earns a place in Tatler’s Best 20 Restaurants in the Philippines, celebrated for its seamless balance of gastronomic heritage and modern innovation. Standing out from its category is Conrad Spa, distinguished as Tatler’s Best-in-Class: Best Hotel Spa, reflecting its commitment to holistic wellness through consciously designed, sustainable experiences.
Conferred at the hotel’s Forbes Ballroom, Hilton was named the #1 Best Workplace by Great Place to Work® Philippines. As part of the Hilton Philippines portfolio, Conrad Manila proudly shares in this distinction. The recognition is a heartfelt tribute to its team members, whose voices, passion, and dedication continue to shape the hotel’s culture each day. It reflects a workplace anchored in trust, pride, and collaboration, and celebrates the hotel’s #OneTeam spirit as it brings the light and warmth of hospitality to its guests.
As it marks a decade of purpose-driven hospitality, Conrad Manila continues to stand tall as a luxury haven along Manila Bay, defined by bold design, intuitive service, and elevated experiences for guests and team members alike. Entering its next chapter, the hotel remains committed to raising the bar in luxury hospitality, guided by enduring gratitude to the guests and patrons whose trust and support have shaped its journey.
