Internet dance star Niana Guerrero moonwalks and shows off her moves as she celebrates the upcoming film Michael, which tells the story of one of the biggest names in music history. “Michael has always inspired me to move,” Niana says, growing up training and dancing to the performer’s hit songs.
Niana has the highest following of any creator in Tiktok in the Philippines, with fans tuning in to her incredible dance videos. She’s had an early start, rising to fame in YouTube dancing with her sibling Ranz Kyle, and vlogging with her other family members.
Michael Jackson’s incredible life unfolds as his nephew Jaafar Jackson steps into his shoes in Michael. The film will feature moments of Michael’s life as never seen before, as well as his most iconic shows and the making of his hit music videos. Michael is directed by Antoine Fuqua, the award-winning director of Training Day and The Equalizer franchise. The also stars Nia Long, Laura Harrier, Juliano Krue Valdi, Miles Teller, and Colman Domingo.
Following the announcement of Morissette as Middle Allie in its upcoming international premiere of The Notebook: The Musical, TGA now unveils two exciting additions to the cast: rising theatre and screen talents Benedix Ramos as Young Noah and Sheena Belarmino as Young Allie.
Joining a production that reimagines Nicholas Sparks’ beloved story across different stages of life, Ramos and Belarmino will bring to life the formative years of Noah and Allie, the chapter of first love marked by intensity, innocence, and defiance.
Ramos is an actor, singer-songwriter, and host whose growing body of work across television, film, and theatre has established him as one of the most promising young performers of his generation. He first gained national recognition through Pinoy Big Brother Kumunity Season 10: Celebrity Edition and has since built a diverse portfolio spanning screen and stage. His theatre credits include Tabing Ilog: The Musical, Next to Normal, and Bar Boys: The Musical, where his performance earned him a Gawad Buhay nomination for Best Male Lead in a Musical. He was also recognized with the Emerging Talent Award by the Manila Society of Theater Reviewers, further cementing his reputation as a dynamic and versatile performer. As Young Noah, Ramos brings both emotional depth and a contemporary sensibility to the role, shaping the character’s early journey with nuance and sincerity.
Meanwhile, Sheena Belarmino brings a compelling blend of vocal power and stage presence to the role of Young Allie. A singer, dancer, actress, and host, Belarmino began her career in major reality competitions before becoming a regular performer on ASAP. She has steadily built her theatre credentials with roles in One More Chance: The Musical, Tabing Ilog: The Musical, Next to Normal, and Bar Boys: The Musical, most recently taking on Wendla Bergmann in Spring Awakening. Her performance in One More Chance earned her a Gawad Buhay nomination for Outstanding Female Featured Performance in a Musical. With her strong emotional instincts and musicality, Belarmino is set to embody Young Allie’s spirited nature with authenticity and depth.
Together with Morissette Amon as Middle Allie, the casting reflects TGA’s commitment to assembling a multi-generational ensemble capable of capturing the sweeping emotional scope of The Notebook: The Musical. Featuring music and lyrics by Ingrid Michaelson and a Tony Award winning book by Bekah Brunstetter, the musical is celebrated for its intimate storytelling and its portrayal of love as it evolves through youth, adulthood, and old age.
The 18th Philippine Food Expo (PFE) 2026 officially opens from 17–19 April 2026 at the World Trade Center Metro Manila, running daily from 10:00 AM to 7:00 PM, bringing together the country’s leading food, beverage, agriculture, and export industry stakeholders in one landmark trade event.
Organized by PHILFOODEX Inc., PFE 2026 continues its legacy as the Philippines’ premier all-Filipino food trade exhibition—now expanding further with a stronger international presence and broader industry participation.
The Opening Ceremonies began with the Department of Agriculture Ribbon Cutting Ceremony leading up to the official opening program of the 18th edition of The Philippine Food Expo led by distinguished government and industry leaders, namely:
Hon. Ma. Cristina A. Roque, Secretary of the Department of Trade and Industry;
Usec. Cheryl Marie Natividad-Caballero, Undersecretary of the Department of Agriculture – High Value Crops Development Program;
Usec. Verna C. Buensuceso, Officer-in-Charge of the Department of Tourism;
Ms. Angelica Roa-Yu, Executive Assistant for Social Services, representative of Hon. Imelda Calixto-Rubiano, City Mayor of Pasay;
Mr. Junibert E. De Sagun, Director of Department of Agriculture, Agribusiness and Marketing Assistance Services
Rev. Fr. Ferdinand L. Bautista, Regent of the College of Tourism and Hospitality Management, University of Santo Tomas
Dr. William S. Co, Chairman of PHILEXPORT;
Mr. Sergio R. Ortiz-Luis, Jr., President of PHILEXPORT;
Mr. Ruben L. See, President of PHILFOODEX;
Mr. William Tiu Lim, Chairman of PHILFOODEX;
Mr. Fernando R. Esguerra, Mr. Anton L. Sayo, Ms. Mayose Gozon-Bautista, and Mr. Roberto Angelo O. Amores II, Directors of PHILFOODEX.
The ceremony was further supported by foreign ambassadors, consuls, PHILEXPORT trustees, and industry association partners, reflecting the event’s growing international and institutional significance.
Following the formal program, PFE 2026 featured remarks from PHILFOODEX officials and keynote messages emphasizing the continued growth of the Philippine food industry and its expanding role in global trade.
A key highlight of this year’s expo is the Culinary Challenge, where aspiring chefs and culinary students compete in a dynamic showcase of skill, creativity, and innovation. The competition celebrates Filipino culinary excellence while highlighting regional flavors and emerging talent within the industry.
PFE 2026 also introduces a broadened exhibition floor, featuring the traditional strengths of Philippine food manufacturing alongside a newly expanded International Pavilion with partners from Malaysia and India, strengthening cross-border trade opportunities and export development.
The event further features dedicated Exporter, Retailer, and Equipment Zones, designed to enhance sourcing opportunities, facilitate trade discussions, and support business expansion across multiple sectors.
Adding to the experience are live culinary demonstrations and stage showcases led by renowned chefs including Chef Gerick Manalo, Chef Emily Peralta, Chef JM Sunglao, Chef Chris Carangian, and other respected culinary figures who will present innovation and craftsmanship throughout the three-day event.
More than an exhibition, PFE 2026 serves as a strategic platform for business growth, international collaboration, and culinary excellence—continuing its mission of elevating Filipino flavors to the global stage under the theme “Feast of Philippine Flavors to the World.”
For more updates and event details, find them on the official social media platforms on Facebook, Instagram, and Tiktok @philfoodexpo.
At TGIFridays, the best things in life don’t have to cost much —they just need a little value and variety as it debuts a fresh mix of its crowd favorite “All Yours All Day” offer.
Starting at just P375, guests can curate their meals by pairing their choice of appetizer and entrée, topped off with a refreshing drink. The refreshed menu is a lineup that includes Fridays’ staples and time-honored classics, returning favorites and exciting new additions.
Mix, match and enjoy!
For appetizers, select from the following: Sweet Potato Crisps, Refreshing House Salad, their new Rancho Tostada, Potato Croquette (+30), or the all-time favorite Loaded Chicken Cheese Bites (+75)
Get your Friday’s fill and select your entree: Fiery Baked Rigatoni, Returning Favorite 6 Spice Chicken, Fall-off-the-Bone Crispy Pork Hock, Pork Tenderloin with Mushroom Gravy (+50), Cajun Spiced Pork Belly (+50), or Fridays’ Smokey Riblets (+85)
Food with a side of drama
Since food presentation is part of the dining experience, TGI Friday’s takes the flair past the bar and straight to your table—bringing that Friday’s feeling to life with their dishes through showmanship and visually captivating execution of the dishes.
Like the Fridays’ Signature Burger that you know and love. But this time, TGI Fridays is turning up the heat! You can now have it on a sizzling plate loaded with rich queso fundido, adding that extra cheesy goodness, in every bite.
They also have their all new Fizzy Pop – Fizzy sodas mixed with Fruity Flavors for that added sweetness. These are served with that unmistakable Fridays fun vibe and energy.
It’s always Friday and its’s always fun at TGIFridays whether it’s a power lunch with the team, a mid-afternoon break or a late-night craving. The 375 offer stands true to its name: they’re all yours, all day, every day.
Follow @TGIFridaysPH for the latest news and updates.
“Where should we eat?” We’ve all asked it. Usually when we’re tired, hungry, or just can’t decide. Sometimes we want something brand new; other times, we crave something effortless. But every now and then, you find yourself certain about the one place you already know will hit the spot.
For a lot of us, that’s Pancake House.
Since its beginning, Pancake House has been that in-between place a lot of us keep coming back to. Not quite home, not quite out, but something familiar in its own way. It’s the place you grew up going to after Sunday mass, or where you end up after a long day seeking a taste of something familiar. No guessing, no overthinking, just food you know you’ll enjoy.
This season, Pancake House is leaning into comfort with the launch of the Full House Breakfast.
The Anatomy of a Classic
The Full House Breakfast gives the “greatest hits” of the morning table: ● Classic Pancake & Waffle Duo ● 3 pcs. Crispy Bacon Strips ● Choice of 3 pcs. Country Sausage or 2 pcs. Sweet Ham ● 2 Eggs ● Grilled Tomato
At just ₱499, enjoy a plate where sweet meets savory, soft meets crisp, and indulgent meets familiar. It is a recipe that treats balance as its primary ingredient.
Whether you’re dining in or grabbing it on the go, the all-day offering meets you exactly where you are at: ● Dine-in: Comes with your choice of coffee or tea (hot tea or iced tea) ● Takeout: Includes your choice of coffee or tea, bottled water, or Minute Maid Orange Juice ● Curbside® Pick-up & Delivery: Comes with your choice of bottled water or Minute Maid Orange Juice
For guests who are looking to elevate that experience, they can upgrade their meal with Coco Fruit Coolers, a refreshment made with real coconut water and tropical fruit bits for an additional ₱109. It’s a light, revitalizing option made for warmer days—a modern twist on the classic breakfast ritual that complements without overpowering.
Why We Keep Coming Back
The Full House Breakfast isn’t just a new addition to the menu, it’s a love letter to everything Pancake House does best. For pancake and waffle loyalists, hearty breakfast fans, and anyone who lives for those slow, feel-good mornings. This is the dish that delivers every time. Familiar, filling, and effortlessly satisfying.
Available from April 1 to June 30, 2026, across all Pancake House stores, the Full House Breakfast celebrates everything we love about the classics. So the next time you’re asking, “Where should we eat?”—you might already be craving the answer.
As part of its annual Global Month of Good celebration, Starbucks Philippines is reinforcing its commitment to the communities it serves – while inviting more Filipinos to take part in their own way.
This year, Starbucks highlights a simple but powerful idea: anyone can be a Community Champion through small, everyday actions that create meaningful change for the environment, the community, and other people.
“Our local initiatives are grounded in the belief that meaningful change starts with strong community connections,” said Jamie Silva, senior manager for Marketing, Digital Customer Experience and Social Impact, Starbucks Philippines. “From education to disaster response initiatives and partner volunteerism, 2025 reflects how collective action can create lasting impact.”
In 2026, Starbucks Philippines is expanding its community impact initiatives through strengthened partnerships, improved access to essentials, and more opportunities for both partners (employees) and customers to take part in meaningful action.
Supporting Communities Where They Need the Most
Through its partnership with Planet Water Foundation and The Starbucks Foundation, Starbucks Philippines provides clean water access and hygiene education to an estimated 42,400 people in various regions around the country. This April, a ninth AquaTower will be installed in Camarines Sur, extending access to safe drinking to around 7,000 more individuals.
Starbucks Philippines also continues its longstanding partnership with HOPE to support education. Each year, Starbucks partners (employees) come together to help build safe and inspiring learning spaces for underserved communities. This year marks the completion of a sixth public school classroom in Sarangani in April, helping provide safe and conducive learning spaces for students in the community.
Alongside its community initiatives, Starbucks Philippines is also strengthening its sustainability efforts within its store operations. Starbucks Philippines has partnered with MPower to supply electricity to around 60 Metro Manila stores under the Retail Aggregation Program. This partnership is expected to result in improved operational efficiency while supporting long-term sustainability goals.
Continuing Efforts Powered by Volunteerism
Starbucks’ commitment to being a Community Champion is also reflected through volunteerism and everyday participation.
Starbucks Community Stores in Abad Santos, Tondo, and Maysilo Circle continue to support education programs in partnership with AHA! Learning Center, Young Focus Foundation, and Mano Amiga Philippines. To date, more than 1,500 learners have benefited from after-school sessions, literacy development activities, and leadership-building programs that help them gain confidence and stay engaged in school.
Addressing food insecurity remains a key focus. Through its FoodShare program, Starbucks has redirected nearly 3 million rescuable food items from close to 300 stores nationwide. In partnership with The Philippine Food Bank Foundation and Grab Philippines, surplus food is distributed to various communities.
Beyond these organized programs, Starbucks encourages customers to take part in simple, everyday actions throughout Global Month of Good. In their own small way, store visits can become part of the impact. Customers can use for-here ware or bring their own tumblers for their coffee orders and enjoy a PHP 10 discount.
Simple actions, when done together, can create a meaningful impact over time. This Global Month of Good, everyone is invited to be a Community Champion. To learn more about the Global Month of Good, visit starbucks.ph/social-impact.
Conrad Manila proudly announces its most recent accolades from Tatler Best Philippines 2026, which honor China Blue by Jereme Leung, Conrad Spa, and the hotel’s overall excellence. Shortly following these recognitions, the hotel was also named #1 Best Place to Work by Great Place to Work® Philippines in the medium-sized company category. Together, these distinctions reaffirm Conrad Manila’s unwavering commitment to exceptional hospitality, world-class dining, and innovative wellness experiences, while fostering a workplace culture where team members are empowered to thrive, an achievement made even more meaningful as the hotel marks its tenth anniversary.
“We are deeply grateful to our guests, patrons, and our dedicated team members, whose continued trust and support inspire us to consistently deliver exceptional experiences,” said Rupert Hallam, General Manager of Conrad Manila. “As we celebrate our tenth anniversary this year, these accolades affirm our enduring commitment to excellence in hospitality, culinary innovation, and holistic wellness, made possible by a workplace culture that champions trust, collaboration, and the wellbeing of our team members.”
Recognizing Conrad Manila’s significant contribution to the country’s dynamic hospitality landscape, the hotel has been named among Tatler’s Best 10 Hotels in the Philippines, a distinction received for the first time and a testament to its ability to create meaningful moments through thoughtfully curated stays. Further affirming its culinary excellence, China Blue by Jereme Leung once again earns a place in Tatler’s Best 20 Restaurants in the Philippines, celebrated for its seamless balance of gastronomic heritage and modern innovation. Standing out from its category is Conrad Spa, distinguished as Tatler’s Best-in-Class: Best Hotel Spa, reflecting its commitment to holistic wellness through consciously designed, sustainable experiences.
Conferred at the hotel’s Forbes Ballroom, Hilton was named the #1 Best Workplace by Great Place to Work® Philippines. As part of the Hilton Philippines portfolio, Conrad Manila proudly shares in this distinction. The recognition is a heartfelt tribute to its team members, whose voices, passion, and dedication continue to shape the hotel’s culture each day. It reflects a workplace anchored in trust, pride, and collaboration, and celebrates the hotel’s #OneTeam spirit as it brings the light and warmth of hospitality to its guests.
As it marks a decade of purpose-driven hospitality, Conrad Manila continues to stand tall as a luxury haven along Manila Bay, defined by bold design, intuitive service, and elevated experiences for guests and team members alike. Entering its next chapter, the hotel remains committed to raising the bar in luxury hospitality, guided by enduring gratitude to the guests and patrons whose trust and support have shaped its journey.
The excitement surrounding Jessica Sanchez’s much-awaited return to the Philippines reaches new heights as her homecoming concert transforms into a full-scale musical spectacle. Set to take place on Saturday, May 16, 2026 at the Araneta Coliseum, this already highly anticipated concert now promises even more unforgettable experience. Presented by Wilbros Live.
Sharing the stage with Jessica Sanchez as her Very Special Guests are Mr. Pure Energy Gary Valenciano, Asia’s Songbird Regine Velasquez, Concert King Martin Nievera, Asia’s Pop Heartthrob Darren Espanto, Asia’s Phoenix Morissette, and Multimedia Prince James Reid. This powerhouse and extraordinary gathering of music royalty promises an unforgettable evening filled with show-stopping performances, powerful collaborations, and heartfelt moments that celebrate Filipino pride, talent and global excellence.
Jessica Sanchez is a powerhouse vocalist, songwriter, and global performer whose voice blends emotional depth, technical brilliance, and timeless soul. Rising to international prominence as the runner-up on American Idol at just 16 years old, Jessica quickly became known for her rare ability to deliver both jaw-dropping vocal runs and intimate, heartfelt performances.
Since her breakout, Jessica has built a devoted worldwide fanbase and an evolving catalog that fuses Pop, R&B, and Soul. Her artistry is rooted in storytelling—songs that explore love, resilience, identity, and growth—delivered with a signature tone that is instantly recognizable.
In 2025, Jessica reached a historic career milestone when she won America’s Got Talent after earning a coveted Golden Buzzer, captivating millions with performances that showcased her vocal mastery, emotional range, and artistic maturity. The victory marked a powerful reintroduction to the world and confirmed her status as one of the premier vocalists of her generation.
The homecoming. One stage. One night. Don’t miss this once-in-a-lifetime experience!
Book your tickets now at TicketNet.com.ph or visit Araneta Coliseum box office/TicketNet outlets nationwide.
Mealtimes today are no longer just about gathering around the table. More often, they come with phones in hand, scrolling through perfectly curated feeds filled with spotless kitchens and picture-perfect meals, quietly shaping what family life is “supposed” to look like.
But behind these polished snapshots is a different reality. Real dining tables are rarely perfect. They are a little messy, a little noisy, and often unpredictable. Yet, it is in these moments that conversations happen, laughter builds, and real connections are formed.
In a world where curated moments dominate social media, Tang, together with Dennis Trillo and Jennylyn Mercado, invites Filipino families to drop the filters and embrace real life as it happens.
With its 2026 campaign, “Get Refreshingly Real with Tang,” the brand encourages families of all backgrounds to let go of the pressure to be picture-perfect and celebrate everyday moments that are messy, spontaneous, and authentically theirs. At a time when IG-worthy snapshots take center stage, Tang, alongside the Mercado-Trillo family, challenges Filipinos to share their refreshingly real stories, reminding us that while life may not always look aesthetic, it is always meaningful.
There is a deeper truth the campaign brings to light as well: Filipino families today come in many forms. Among them are blended families, where parents bring together children from different journeys and create a shared home grounded in understanding, adjustment, and everyday effort. These households are built not on perfection, but on showing up for each other, navigating differences, and finding connection in simple routines.
This is why Tang partnered with the Mercado-Trillo family, as they reflect this modern dynamic. In their home, different personalities, preferences, and routines coexist, requiring flexibility, patience, and constant adjustment. Rather than striving for a picture-perfect setup, they focus on what truly matters, showing up, making time, and creating moments that bring everyone together.
Jennylyn shares that family life is less about control and more about connection. “Hindi man pare-pareho ang gusto at ugali namin sa bahay, natutunan namin mag-adjust para sa isa’t isa. Mas importante sa amin na nagkakasama-sama at nag-eenjoy kami, kahit simple lang,” she shares.
This kind of honesty reflects what many Filipino families experience today. Behind every polished post is a more lived-in reality, one that includes small compromises, shared laughter, and even a bit of chaos at the dining table. In contrast to perfectly styled, top-view food content, Tang celebrates these unfiltered mealtime moments, where connection matters more than presentation.
For Dennis and Jennylyn, Tang has naturally been part of their everyday life. Having grown up with the brand, they now share it with their own family, where it becomes part of simple, shared routines that bring lightness to mealtimes. More than nostalgia, it represents continuity across generations, now redefined in a more modern, more real family setup.
“Tang talagang kinalakihan namin inumin mula nung bata pa,” Dennis shares. “Ngayon, kasama na rin siya sa moments namin sa bahay, lalo na pag magkakasama kami.”
For Tang, this reflects a more purposeful role in supporting the everyday realities of Filipino families today.
“Our ‘Refreshingly Real’ campaign is rooted in the belief that the most meaningful moments are the ones that are honest and unfiltered. Through this campaign, we want to celebrate everyday family experiences and show how Tang naturally becomes part of these real, shared connections,” said Karol Canlas-Apelo, Senior Category Marketing Manager for Tang, Mondelēz International Philippines.
“For Tang, this marks a new era for the brand, one that is more purposeful and deeply connected to the realities of Filipino families today,” said Adrian Manlapig, Marketing Director of Mondelēz International Philippines. “Beyond refreshment, we want Tang to play a more meaningful role as an ally to parents, supporting them in creating real, everyday moments of connection with their families.”
With its real fruit taste and wide range of flavors, Tang fits naturally into these everyday moments, helping make mealtimes more enjoyable and shared experiences more meaningful. Because in the end, it is not about creating perfect moments. It is about embracing the real ones.
Watch the film now on Tang’s official social media pages and see how refreshment comes from being real together.
Potato Corner is bringing more fun to snacking with the launch of Baby Poco, a collectible blind box plushie series that turns every purchase into an exciting surprise.
Each Baby Poco Blind Box contains one of five mega-dorable plushie designs — Happy Poco, Excited Poco, Angry Poco, Silly Poco, and Surprise Poco — each capturing a fun and expressive side of everyone’s favorite mascot. From cheerful and energetic to playful and quirky, every Baby Poco brings its own vibe, making it even more exciting for fans to collect them all.
But here’s the ultimate twist: hidden among the boxes is a rare Golden Poco. Only 100 Golden Pocos will be randomly distributed nationwide, and finding one gives lucky customers a chance to win 365 Days of FREE Large Fries from Potato Corner — one free Large Fries every day for a whole year!
Starting this April, customers can purchase the Baby Poco Blind Box at participating Potato Corner stores for only P149 each with purchase of Mega, Giga, or Tera Fries.
Whether you’re a collector, a fries lover, or just in it for the thrill of the surprise, the Baby Poco Blind Box brings a whole new level of fun to your snack run.
Which Baby Poco are you? Head to any Potato Corner store and start the hunt—unbox yours now and see if you score the Golden Poco!
For more information on the Baby Poco Blind Box with a Raffle, visit www.potatocorner.com or follow Potato Corner on its official social media channels.
